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- Published in:
- 2012
- Publication type:
- Book Review
Changes in phenolic composition, ascorbic acid and antioxidant capacity in cashew apple (Anacardium occidentale L.) during ripening.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 267, doi. 10.1051/fruits/2012023
- By:
- Publication type:
- Article
Spread of diseases, a real threat for the fruit industry.
- Published in:
- 2012
- By:
- Publication type:
- Editorial
Étude de la diffusion d'une huile minérale marquée dans les organes du bananier.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 303, doi. 10.1051/fruits/2012026
- By:
- Publication type:
- Article
Effects of essential oil treatments combined with hot water treatment on improving postharvest life of sweet cherry.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 285, doi. 10.1051/fruits/2012022
- By:
- Publication type:
- Article
Disease control during peach preservation with a berberine-chitosan composite membrane.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 277, doi. 10.1051/fruits/2012020
- By:
- Publication type:
- Article
Ethylene absorbents influence fruit firmness and activity of enzymes involved in fruit softening of Japanese plum (Prunus salicina Lindell) cv. Santa Rosa.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 257, doi. 10.1051/fruits/2012021
- By:
- Publication type:
- Article
‘Chenguang’, a new tetraploid Chinese jujube cultivar.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 293, doi. 10.1051/fruits/2012019
- By:
- Publication type:
- Article
Development of a cost-effective, palatable and shelf-stable blended beverage of pummelo (Citrus grandis Linn.).
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 249, doi. 10.1051/fruits/2012018
- By:
- Publication type:
- Article
Uses and management of black plum (Vitex doniana Sweet) in Southern Benin.
- Published in:
- Fruits, 2012, v. 67, n. 4, p. 239, doi. 10.1051/fruits/2012017
- By:
- Publication type:
- Article