Works matching IS 0190-4167 AND VI 48 AND IP 4 AND DT 2025
Results: 10
Unleashing the power of bio-stimulants for enhanced crop growth, productivity, and quality: a comprehensive review.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 703, doi. 10.1080/01904167.2024.2412736
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Efficiency of paclobutrazol and gibberellic acid in wheat (Triticum aestivum L.) under different doses of nitrogen fertilization.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 690, doi. 10.1080/01904167.2024.2412724
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Morpho-physiological response to micronutrient deficiencies and nickel addition of passion fruit plants.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 670, doi. 10.1080/01904167.2024.2411407
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Improved morphological and yield responses of green lettuce (Lactuca sativa L.) grown with seaweed extract as a hydroponic nutrient solution.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 658, doi. 10.1080/01904167.2024.2411402
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Efficacy of potassium schoenite as indigenous source of potassic fertilizer for potato crop grown in Western India.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 639, doi. 10.1080/01904167.2024.2410821
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Changes in root nodules dynamics under mixed cropping with varying nutrient management of berseem crop and succeeding fodder cowpea.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 617, doi. 10.1080/01904167.2024.2410818
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Exploring the impact of rice husk biochar on oxidative mechanisms and salt stress tolerance in lettuce plants.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 607, doi. 10.1080/01904167.2024.2408419
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Nitrogen regimes affect agro-physiology, carbon assimilation and sink behavior of scented rice.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 588, doi. 10.1080/01904167.2024.2408405
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Ionome composition influence wheat yield on saline and calcareous soils: the case of Triticum aestivum L. var. 'Sirvan'.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 572, doi. 10.1080/01904167.2024.2408398
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Extractable soil silicon in relation to sugarcane yield on mineral soil.
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- Journal of Plant Nutrition, 2025, v. 48, n. 4, p. 557, doi. 10.1080/01904167.2024.2407485
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- Article