Works matching IS 0175-7598 AND VI 100 AND IP 5 AND DT 2016


Results: 39
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    Lactobacillus and Leuconostoc volatilomes in cheese conditions.

    Published in:
    Applied Microbiology & Biotechnology, 2016, v. 100, n. 5, p. 2335, doi. 10.1007/s00253-015-7227-4
    By:
    • Pogačić, Tomislav;
    • Maillard, Marie-Bernadette;
    • Leclerc, Aurélie;
    • Hervé, Christophe;
    • Chuat, Victoria;
    • Valence, Florence;
    • Thierry, Anne
    Publication type:
    Article
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    Bacterial nanocellulose production and application: a 10-year overview.

    Published in:
    Applied Microbiology & Biotechnology, 2016, v. 100, n. 5, p. 2063, doi. 10.1007/s00253-015-7243-4
    By:
    • Jozala, Angela;
    • Lencastre-Novaes, Leticia;
    • Lopes, André;
    • Carvalho Santos-Ebinuma, Valéria;
    • Mazzola, Priscila;
    • Pessoa-Jr, Adalberto;
    • Grotto, Denise;
    • Gerenutti, Marli;
    • Chaud, Marco
    Publication type:
    Article
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    Biotechnology of riboflavin.

    Published in:
    Applied Microbiology & Biotechnology, 2016, v. 100, n. 5, p. 2107, doi. 10.1007/s00253-015-7256-z
    By:
    • Schwechheimer, Susanne;
    • Park, Enoch;
    • Revuelta, José;
    • Becker, Judith;
    • Wittmann, Christoph
    Publication type:
    Article
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