Works matching IS 01496085 AND DT 2010 AND VI 30 AND IP 4

Results: 18

CONTROL OF LISTERIA MONOCYTOGENES IN HAM DELI LOAVES USING ORGANIC ACIDS T. LLOYD ET AL. LISTERIA MONOCYTOGENES CONTROL WITH ORGANIC ACIDS.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 793, doi. 10.1111/j.1745-4565.2010.00242.x

By:

LLOYD, T.;
ALVARADO, C.Z.;
MCKEE, S.R.;
BERRANG, M.E.

Publication type:

Article

STUDY ON THE ANTIMICROBIAL EFFECT OF SALVIA LERIIFOLIA (NOWROOZAK) LEAF EXTRACT POWDER ON THE GROWTH OF STAPHYLOCOCCUS AUREUS IN HAMBURGER H. MAHDAVIAN MEHR ET AL. STUDY ON THE ANTIMICROBIAL EFFECT OF SALVIA LERIIFOLIA.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 941, doi. 10.1111/j.1745-4565.2010.00253.x

By:

MAHDAVIAN MEHR, HADI;
HOSSEINI, ZOHREH;
HADDAD KHODAPARAST, MOHAMMAD HOSSEIN;
EDALATIAN, MOHAMMAD REZA

Publication type:

Article

PUBLIC PERCEPTIONS OF FOOD RECALLS AND PRODUCTION SAFETY: TWO SURVEYS OF THE AMERICAN PUBLIC G. STEELFISHER ET AL. PUBLIC PERCEPTION OF FOOD RECALLS AND PRODUCTION SAFETY.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 848, doi. 10.1111/j.1745-4565.2010.00246.x

By:

STEELFISHER, GILLIAN;
WELDON, KATHLEEN;
BENSON, JOHN M.;
BLENDON, ROBERT J.

Publication type:

Article

EFFECT OF THE TEMPERATURE ON THE ANTAGONISTIC ACTIVITY OF LACTIC ACID BACTERIA AGAINST ESCHERICHIA COLI AND LISTERIA MONOCYTOGENES C. AGUILAR and B. KLOTZ EFFECT OF THE TEMPERATURE ON ANTAGONISTIC ACTIVITY.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 996, doi. 10.1111/j.1745-4565.2010.00257.x

By:

AGUILAR, CATALINA;
KLOTZ, BERNADETTE

Publication type:

Article

IDENTIFICATION OF BACTERIA FROM UNCOOKED ARK SHELLS BY USING SHERLOCK MICROBIAL IDENTIFICATION SYSTEM AND 16S rRNA SEQUENCE ANALYSIS X. SU ET AL. IDENTIFICATION OF BACTERIA FROM UNCOOKED ARK SHELLS.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 785, doi. 10.1111/j.1745-4565.2010.00241.x

By:

SU, XIURONG;
CHEN, YAN;
LIU, BING;
SONG, YIYIN

Publication type:

Article

A PCR METHOD FOR THE DETECTION OF LISTERIA MONOCYTOGENES BASED ON A NOVEL TARGET SEQUENCE IDENTIFIED BY COMPARATIVE GENOMIC ANALYSIS D. ZHANG ET AL. A PCR METHOD FOR DETECTION OF LISTERIA MONOCYTOGENES.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 832, doi. 10.1111/j.1745-4565.2010.00245.x

By:

ZHANG, DANDAN;
ZHANG, LIDA;
WANG, DAPENG;
SUO, BIAO;
SHI, XIANMING

Publication type:

Article

DETECTION AND SURVIVAL OF YERSINIA ENTEROCOLITICA IN GOAT CHEESE PRODUCED IN SAN LUIS, ARGENTINA V. LAZARTE OTERO ET AL. YERSINIA ENTEROCOLITICA IN GOAT CHEESE.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 982, doi. 10.1111/j.1745-4565.2010.00256.x

By:

LAZARTE OTERO, VALERIA;
LUCERO ESTRADA, CECILIA;
FAVIER, GABRIELA ISABEL;
VELÁZQUEZ, LIDIA;
ESCUDERO, MARÍA ESTHER;
STEFANINI DE GUZMÁN, ANA MARÍA

Publication type:

Article

ANTIMICROBIAL RESISTANCE OF ENTEROCOCCUS SPP. SPREAD IN POULTRY PRODUCTS IN LITHUANIA M. RUZAUSKAS ET AL. POULTRY PRODUCTS IN LITHUANIA.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 902, doi. 10.1111/j.1745-4565.2010.00249.x

By:

RUZAUSKAS, MODESTAS;
SUZIEDELIENE, EDITA;
SIUGZDINIENE, RITA;
SEPUTIENE, VAIDA;
POVILONIS, JUSTAS

Publication type:

Article

FUNGAL COLONIZATION OF PU-ERH TEA IN YUNNAN Z.J. ZHAO ET AL. FUNGI IN PU-ERH TEA.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 769, doi. 10.1111/j.1745-4565.2010.00240.x

By:

ZHAO, Z.J.;
TONG, H.R.;
ZHOU, L.;
WANG, E.X.;
LIU, Q.J.

Publication type:

Article

ANTIBIOTIC RESISTANCE OF CAMPYLOBACTER SPP ISOLATED FROM CHICKENS AND HUMANS IN CENTRAL ITALY R. CAMPANA ET AL. ANTIBIOTIC RESISTANCE IN CAMPYLOBACTER.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 924, doi. 10.1111/j.1745-4565.2010.00251.x

By:

CAMPANA, R.;
PATRONE, V.;
FEDERICI, S.;
FULVI, S.;
BAFFONE, W.

Publication type:

Article

EMERGENCE OF BACILLUS CEREUS AS A DOMINANT ORGANISM IN IRISH RETAILED POWDERED INFANT FORMULAE (PIF) WHEN RECONSTITUTED AND STORED UNDER ABUSE CONDITIONS P. HAUGHTON, M. GARVEY and N.J. ROWAN MICROBIOLOGICAL QUALITY OF IRISH PIF.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 814, doi. 10.1111/j.1745-4565.2010.00244.x

By:

HAUGHTON, PHILLIPA;
GARVEY, MARY;
ROWAN, NEIL J.

Publication type:

Article

APPLICATION OF CANDIDA VALIDA AS A PROTEIN SUPPLEMENT O.O. KUFORIJI and O.O. ABOABA CANDIDA VALIDA AS A PROTEIN SUPPLEMENT.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 969, doi. 10.1111/j.1745-4565.2010.00255.x

By:

KUFORIJI, O.O.;
ABOABA, O.O.

Publication type:

Article

THE EFFECT OF LACTOBACILLUS SAKEI ON THE BEHAVIOR OF LISTERIA MONOCYTOGENES ON SLICED BOLOGNA-TYPE SAUSAGES G. KABAN, M. KAYA and F.-K. LÜCKE BEHAVIOR OF L. MONOCYTOGENES IN BOLOGNA TYPE SAUSAGE.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 889, doi. 10.1111/j.1745-4565.2010.00248.x

By:

KABAN, GÜZIN;
KAYA, MÜKERREM;
LÜCKE, FRIEDRICH‐KARL

Publication type:

Article

EFFECT OF PRE-EXPOSURE TO SODIUM CHLORIDE ON THE RESISTANCE OF PATHOGENS TO THERMAL AND ACID STRESSES Y.-M. BAE and S.-Y. LEE CROSS-PROTECTION EFFECT OF SALT STRESS.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 1016, doi. 10.1111/j.1745-4565.2010.00259.x

By:

BAE, YOUNG‐MIN;
LEE, SUN‐YOUNG

Publication type:

Article

DEVELOPMENT OF PRIMERS FOR DETECTION OF MULTIPLE CERVID SPECIES IN ANIMAL FEED N. SHINODA ET AL. DEVELOPMENT OF PRIMERS FOR MULTIPLE CERVID SPECIES.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 916, doi. 10.1111/j.1745-4565.2010.00250.x

By:

SHINODA, NAOKI;
TAKAGI, MASAMI;
HAYAKAWA, TOSHIAKI;
ONODERA, TAKASHI;
SUGIURA, KATSUAKI

Publication type:

Article

OCCURRENCE OF AFLATOXIN M IN RAW MILK FROM SOUTH KOREA WINTER SEASONS USING AN IMMUNOAFFINITY COLUMN AND HIGH PERFORMANCE LIQUID CHROMATOGRAPHY H.J. KIM ET AL. AFLATOXIN M IN RAW MILK.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 804, doi. 10.1111/j.1745-4565.2010.00243.x

By:

KIM, HO JIN;
LEE, JI EUN;
KWAK, BYUNG‐MAN;
AHN, JANG‐HYUK;
JEONG, SEUNG‐HWAN

Publication type:

Article

INTERACTION OF LISTERIA MONOCYTOGENES AND STAPHYLOCOCCUS EPIDERMIDIS IN DUAL SPECIES BIOFILMS F. ZAMEER, J. KREFT and S. GOPAL L. MONOCYTOGENES AND S. EPIDERMIDIS IN BIOFILMS.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 954, doi. 10.1111/j.1745-4565.2010.00254.x

By:

ZAMEER, FARHAN;
KREFT, JÜRGEN;
GOPAL, SHUBHA

Publication type:

Article

EVALUATION OF BACTERIOCINOGENIC PEDIOCOCCUS ACIDILACTICI AS PROTECTIVE CULTURE IN THE PRESERVATION OF TSIRE, A TRADITIONAL NIGERIAN STICK MEAT O.A. OLAOYE and C.E.R. DODD PRESERVATION OF TSIRE.

Published in:

Journal of Food Safety, 2010, v. 30, n. 4, p. 867, doi. 10.1111/j.1745-4565.2010.00247.x

By:

OLAOYE, O.A.;
DODD, C.E.R.

Publication type:

Article