Works matching IS 01496085 AND DT 1999 AND VI 19 AND IP 3
1
- Journal of Food Safety, 1999, v. 19, n. 3, p. 185, doi. 10.1111/j.1745-4565.1999.tb00244.x
- KNAPE, K.D.;
- CAREY, J.B.;
- BURGESS, R.P.;
- KWON, Y.M.;
- RICKE, S.C.
- Article
2
- Journal of Food Safety, 1999, v. 19, n. 3, p. 195, doi. 10.1111/j.1745-4565.1999.tb00245.x
- AMORIL, J.G.;
- BHUNIA, A.K.
- Article
3
- Journal of Food Safety, 1999, v. 19, n. 3, p. 161, doi. 10.1111/j.1745-4565.1999.tb00242.x
- MENDOZA-YEPES, MARIA J.;
- ABELLAN-LOPEZ, OLGA;
- CARRION-ORTEGA, JOSE;
- MARIN-INIESTA, FULGENCIO
- Article
4
- Journal of Food Safety, 1999, v. 19, n. 3, p. 171, doi. 10.1111/j.1745-4565.1999.tb00243.x
- REDDY, N.R.;
- SOLOMON, H.M.;
- RHODEHAMEL, E.J.
- Article
5
- Journal of Food Safety, 1999, v. 19, n. 3, p. 209, doi. 10.1111/j.1745-4565.1999.tb00246.x
- McELROY, DANA M.;
- JAYKUS, LEE-ANN;
- FOEGEDING, PEGGY M.
- Article
