ESTIMATING DEPTHS OF BACTERIAL PENETRATION INTO POST-RIGOR CARCASS TISSUE DURING WASHING.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 191, doi. 10.1111/j.1745-4565.1991.tb00078.x
- By:
- Publication type:
- Article
Works matching IS 01496085 AND DT 1991 AND VI 12 AND IP 3
Results: 6
1
2
CHARACTERIZATION OF A LACTIC ACID BACTERIUM, CARNOBACTERIUM PISCICOLA LK5, WITH ACTIVITY AGAINST LISTERIA MONOCYTOGENES AT REFRIGERATION TEMPERATURES<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 199, doi. 10.1111/j.1745-4565.1991.tb00079.x
- By:
- Publication type:
- Article
3
CONSUMER FOOD SAFETY CONCERNS AND INTEREST IN PESTICIDE-RELATED INFORMATION.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 253, doi. 10.1111/j.1745-4565.1991.tb00082.x
- By:
- Publication type:
- Article
4
CONTAMINATION OF BEEF TISSUE SURFACES BY ARTIFICIALLY INOCULATED LOW-MOISTURE MENSTRUA.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 181, doi. 10.1111/j.1745-4565.1991.tb00077.x
- By:
- Publication type:
- Article
5
CLOSTRIDIUM PERFRINGENS ENTEROTOXIN: STRUCTURE, ACTION AND DETECTION.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 237, doi. 10.1111/j.1745-4565.1991.tb00081.x
- By:
- Publication type:
- Article
6
EFFECTIVENESS OF CARNOBACTERIUM PISCICOLA LK5 FOR CONTROLLING THE GROWTH OF LISTERIA MONOCYTOGENES SCOTT A IN REFRIGERATED FOODS<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1991, v. 12, n. 3, p. 219, doi. 10.1111/j.1745-4565.1991.tb00080.x
- By:
- Publication type:
- Article