EFFECT OF pH, ACIDULANT, SODIUM CHLORIDE AND TEMPERATURE ON THE GROWTH OF LISTERIA MONOCYTOGENES.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 31, doi. 10.1111/j.1745-4565.1990.tb00036.x
- By:
- Publication type:
- Article
Works matching IS 01496085 AND DT 1990 AND VI 11 AND IP 1
Results: 7
1
2
THE MICROBIOLOGY OF FOODBORNE DISEASE OUTBREAKS: AN UPDATE<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 13, doi. 10.1111/j.1745-4565.1990.tb00035.x
- By:
- Publication type:
- Article
3
LACK OF GENOTOXIC EFFECTS OF PIPERINE, (THE ACTIVE PRINCIPLE OF BLACK PEPPER) IN ALBINO MICE.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 39, doi. 10.1111/j.1745-4565.1990.tb00037.x
- By:
- Publication type:
- Article
4
DETERMINATION OF PIRIMIPHOS-METHYL IN PASTA BY GAS CHROMATOGRAPHY/CHEMICAL IONIZATION MASS SPECTROMETRY.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 1, doi. 10.1111/j.1745-4565.1990.tb00033.x
- By:
- Publication type:
- Article
5
DIFFERENTIAL HEMOLYTIC RESPONSE OF LISTERIA MONOCYTOGENES STRAINS ON VARIOUS BLOOD AGARS<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 9, doi. 10.1111/j.1745-4565.1990.tb00034.x
- By:
- Publication type:
- Article
6
BOOK REVIEWS.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 63, doi. 10.1111/j.1745-4565.1990.tb00039.x
- Publication type:
- Article
7
MICROBIOLOGICAL QUALITY OF WHEAT STORED UNDER DIFFERENT CONDITIONS IN TURKEY.
- Published in:
- Journal of Food Safety, 1990, v. 11, n. 1, p. 49, doi. 10.1111/j.1745-4565.1990.tb00038.x
- By:
- Publication type:
- Article