FUNGAL INHIBITION BY A FUNGICIDE COUPLED TO AN IONOMERIC FILM.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 215, doi. 10.1111/j.1745-4565.1988.tb00522.x
- By:
- Publication type:
- Article
Works matching IS 01496085 AND DT 1988 AND VI 9 AND IP 3
Results: 8
1
2
DETERMINATION OF ETHYL CARBAMATE IN COMMERCIAL PROTEIN BASED CONDIMENT SAUCES BY GAS CHROMATOGRAPHY-MASS SPECTROMETRY.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 173, doi. 10.1111/j.1745-4565.1988.tb00518.x
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- Publication type:
- Article
3
EFFECT OF LEAF TYPE, LEAF INJURY, STORAGE TEMPERATURE AND WASHING SOLUTION ON ETHYLENETHIOUREA RESIDUES OF CARBAMATE-TREATED CANNED SPINACH.<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 155, doi. 10.1111/j.1745-4565.1988.tb00516.x
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- Publication type:
- Article
4
AN INVESTIGATION ON THE POSSIBLE PRESENCE OF MORPHOLINE AND N-NITROSOMORPHOLINE IN WAX-COATED APPLES<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 183, doi. 10.1111/j.1745-4565.1988.tb00519.x
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- Publication type:
- Article
5
CHLORINATED HYDROCARBON TISSUE RESIDUES FROM BOVINE FEED SUPPLEMENTS: APPLE POMACE AND FISH MEAL.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 165, doi. 10.1111/j.1745-4565.1988.tb00517.x
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- Publication type:
- Article
6
PRESENCE AND STABILITY OF PATULIN IN APPLE PRODUCTS: A REVIEW<sup>1</sup>.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 147, doi. 10.1111/j.1745-4565.1988.tb00515.x
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- Publication type:
- Article
7
INFLUENCE OF CERTAIN DIETARY PLANT CONSTITUENTS ON PLATELET AGGREGATION.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 201, doi. 10.1111/j.1745-4565.1988.tb00521.x
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- Publication type:
- Article
8
ANTIMUTAGENIC ACTIVITIES OF PHENOLIC PLANT FLAVONOIDS.
- Published in:
- Journal of Food Safety, 1988, v. 9, n. 3, p. 193, doi. 10.1111/j.1745-4565.1988.tb00520.x
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- Publication type:
- Article