Works matching IS 01496085 AND DT 1977 AND VI 1 AND IP 1
Results: 7
VOLATILE NITROSAMINES IN SOME TRADITIONAL SOUTHERN CHINESE FOOD PRODUCTS.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 1, doi. 10.1111/j.1745-4565.1977.tb00254.x
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- Article
A SIMPLE SOLID-PHASE RADIOIMMUNOASSAY FOR AFLATOXIN B<sub>1</sub>.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 67, doi. 10.1111/j.1745-4565.1977.tb00260.x
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- Publication type:
- Article
EFFECT OF VARIOUS GLYCOLYTIC AND TCA INTERMEDIATES ON AFLATOXIN PRODUCTION.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 19, doi. 10.1111/j.1745-4565.1977.tb00256.x
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- Article
ENTEROTOXIN FORMATION IN FOODS BY CLOSTRIDIUM PERFRINGENS TYPE A.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 7, doi. 10.1111/j.1745-4565.1977.tb00255.x
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- Article
EFFECT OF PACKAGING METHODS ON THE DEVELOPMENT OF YERSINIA ENTEROCOLITICA ON BEEF STEAKS.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 29, doi. 10.1111/j.1745-4565.1977.tb00257.x
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- Article
BOTULOGENIC PROPERTIES OF VEGETABLES WITH SPECIAL REFERENCE TO THE MOLECULAR SIZE OF THE TOXIN IN THEM.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 53, doi. 10.1111/j.1745-4565.1977.tb00259.x
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- Article
EFFECTS OF BUTYLATED HYDROXYANISOLE (BHA) AND BUTYLATED HYDROXYTOLUENE (BHT) ON GROWTH AND AFLATOXIN PRODUCTION OF ASPERGILLUS FLAVUS.
- Published in:
- Journal of Food Safety, 1977, v. 1, n. 1, p. 39, doi. 10.1111/j.1745-4565.1977.tb00258.x
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- Article