Results: 16
ALLIINASE IMMOBILIZATION IN CALCIUM ALGINATE BEADS AND LAYERED DOUBLE HYDROXIDES MATRICES.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 12, doi. 10.1111/j.1745-4514.2010.00510.x
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- Publication type:
- Article
THE INHIBITORY ACTIONS OF HOUTTUYNIA CORDATA AQUEOUS EXTRACT ON DENGUE VIRUS AND DENGUE-INFECTED CELLS.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 86, doi. 10.1111/j.1745-4514.2010.00514.x
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- Publication type:
- Article
FABRICATION OF AN AMPEROMETRIC XANTHINE BIOSENSOR BASED ON POLYVINYLCHLORIDE MEMBRANE.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 21, doi. 10.1111/j.1745-4514.2010.00499.x
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- Publication type:
- Article
EPITOPE MAPPING OF BUFFALO BETA-LACTOGLOBULIN AGAINST RABBIT POLYCLONAL ANTIBODY FOLLOWING PHAGE DISPLAY TECHNIQUE.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 56, doi. 10.1111/j.1745-4514.2010.00502.x
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- Article
ANTIPROLIFERATIVE EFFECTS OF FRACTIONS OF FUROSTANOL AND SPIROSTANOL GLYCOSIDES FROM YAM ( DIOSCOREA PSEUDOJAPONICA YAMAMOTO) AND DIOSGENIN ON CANCER AND NORMAL CELLS AND THEIR APOPTOTIC EFFECTS FOR MCF-7 CELLS.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 75, doi. 10.1111/j.1745-4514.2010.00513.x
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- Article
ORGANIC ACID CONTENTS OF BUFFALO MILK CHEDDAR CHEESE AS INFLUENCED BY ACCELERATED RIPENING AND SODIUM SALT.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 99, doi. 10.1111/j.1745-4514.2010.00517.x
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- Publication type:
- Article
EFFECTS OF DEEP-SEA WATER ON CARDIAC ABNORMALITY IN HIGH-CHOLESTEROL DIETARY MICE.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 1, doi. 10.1111/j.1745-4514.2010.00498.x
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- Publication type:
- Article
FERULIC AND COUMARIC ACIDS: APPLICATION TO RELEASE OXIDATIVE STRESS OF DNA AND METHYL LINOLEATE.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 38, doi. 10.1111/j.1745-4514.2010.00501.x
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- Article
Issue Information.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. i, doi. 10.1111/j.1745-4514.2012.00615.x
- Publication type:
- Article
ISOLATION, CHEMICAL CHARACTERIZATION AND ANTIOXIDANT ACTIVITIES OF A WATER-SOLUBLE POLYSACCHARIDE FRACTION OF TEA ( CAMELLIA SINENSIS) FLOWER.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 46, doi. 10.1111/j.1745-4514.2010.00512.x
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- Publication type:
- Article
PREPARATION AND CHARACTERIZATION OF MUSSEL ( MYTILUS EDULIS) PROTEIN HYDROLYSATES WITH ANGIOTENSIN-I-CONVERTING ENZYME (ACE) INHIBITORY ACTIVITY BY ENZYMATIC HYDROLYSIS.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 66, doi. 10.1111/j.1745-4514.2010.00505.x
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- Publication type:
- Article
ANTIOXIDANTS FROM WINEMAKING WASTES: A STUDY ON EXTRACTION PARAMETERS USING RESPONSE SURFACE METHODOLOGY.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 28, doi. 10.1111/j.1745-4514.2010.00511.x
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- Article
INHIBITORY EFFECTS OF A TRADITIONAL ANTIDIABETIC MEDICINAL FRUIT EXTRACT ON THE TRANSPORT OF INORGANIC PHOSPHATE AND D-GLUCOSE ACROSS RAT EVERTED INTESTINAL SACS- POSSIBLE RELATIONSHIP WITH A 'CRABTREE-EFFECT'.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 107, doi. 10.1111/j.1745-4514.2010.00504.x
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- Article
A TRYPSIN INHIBITOR IN THE VISCERA OF JAPANESE COMMON SQUID ( TODARODES PACIFICUS) ELICITS INSULINOTROPIC EFFECTS IN DIABETIC GK RATS.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 93, doi. 10.1111/j.1745-4514.2010.00515.x
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- Publication type:
- Article
PURIFICATION AND CHARACTERISTICS OF TRYPSIN FROM THE PANCREAS OF TIBETAN SHEEP.
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- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 122, doi. 10.1111/j.1745-4514.2011.00588.x
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- Publication type:
- Article
APPLICATION OF ENZYMATIC SYNTHESIZED GLYCEROL MONOOLEATE IN THE MANUFACTURE OF LOW FAT ICE CREAM.
- Published in:
- Journal of Food Biochemistry, 2012, v. 36, n. 1, p. 116, doi. 10.1111/j.1745-4514.2010.00519.x
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- Article