Works matching IS 01458884 AND DT 2009 AND VI 33 AND IP 3
1
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 355, doi. 10.1111/j.1745-4514.2009.00223.x
- MOKNI, M.;
- LIMAM, F.;
- AMRI, M.;
- AOUANI, E.
- Article
2
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 442, doi. 10.1111/j.1745-4514.2009.00227.x
- DING SHUANG;
- YANG JIANG-KE;
- YAN YUN-JUN
- Article
3
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 404, doi. 10.1111/j.1745-4514.2009.00228.x
- RIZVI, SYED IBRAHIM;
- MISHRA, NEETU
- Article
4
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 416, doi. 10.1111/j.1745-4514.2009.00229.x
- Article
5
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 307, doi. 10.1111/j.1745-4514.2009.00220.x
- XIAOLI LIU;
- MOUMING ZHAO;
- JINSHUI WANG;
- WEI LUO
- Article
6
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 331, doi. 10.1111/j.1745-4514.2009.00221.x
- MHAMDI, BAYA;
- WANNES, WISSEM AIDI;
- BOURGOU, SOUMAYA;
- MARZOUK, BRAHIM
- Article
7
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 342, doi. 10.1111/j.1745-4514.2009.00222.x
- RABELO, M.C.;
- HONORATO, T.L.;
- GONÇALVES, L.R.B.;
- PINTO, G.A.S.;
- RODRIGUES, S.
- Article
8
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 368, doi. 10.1111/j.1745-4514.2009.00224.x
- SHU-YAO TSAI;
- HUI-LI TSAI;
- JENG-LEUN MAU
- Article
9
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 390, doi. 10.1111/j.1745-4514.2009.00225.x
- CHAIRA, NIZAR;
- MRABET, ABDESSALEM;
- FERCHICHI, ALI
- Article
10
- Journal of Food Biochemistry, 2009, v. 33, n. 3, p. 425, doi. 10.1111/j.1745-4514.2009.00226.x
- SHEN-HUA JIANG;
- CHANG-LU WANG;
- ZHI-QIANG CHEN;
- MIAN-HUA CHEN;
- YU-RONG WANG;
- CHANG-JIN LIU;
- QING-LI ZHOU;
- ZHEN-JING LI
- Article
