ELECTROPHORESIS OF A PENICILLIUM DEXTRANASE USING POLYACRYLAMIDE GEL WITH BLUE DEXTRAN.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 113, doi. 10.1111/j.1745-4514.1983.tb00791.x
- By:
- Publication type:
- Article
Works matching IS 01458884 AND DT 1983 AND VI 7 AND IP 2
Results: 6
1
2
ETHANOL ACCUMULATIONS IN MUSCLE TISSUE AS A CHEMICAL INDICATOR OF FISH SPOILAGE.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 87, doi. 10.1111/j.1745-4514.1983.tb00788.x
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- Publication type:
- Article
3
CHARACTERIZATION OF AN 'ENDOPOLYGALACTURONASE' OF THE YEAST KLUYVEROMYCES MARXIANUS.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 59, doi. 10.1111/j.1745-4514.1983.tb00787.x
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- Publication type:
- Article
4
MICROSOMAL LIPID PEROXIDAHON SYSTEM FROM HERRING LIGHT AND DARK MUSCLE: EFFECT OF CYTOSOLIC FACTORS.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 105, doi. 10.1111/j.1745-4514.1983.tb00790.x
- By:
- Publication type:
- Article
5
EFFECT OF MODIFICATIONS IN THE PROCESS OF PREPARATION ON NUTRITIVE VALUE OF LEAF PROTEIN CONCENTRATE.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 93, doi. 10.1111/j.1745-4514.1983.tb00789.x
- By:
- Publication type:
- Article
6
BOOK REVIEWS.
- Published in:
- Journal of Food Biochemistry, 1983, v. 7, n. 2, p. 119, doi. 10.1111/j.1745-4514.1983.tb00792.x
- Publication type:
- Article