Works matching IS 01458876 AND DT 2022 AND VI 45 AND IP 11
Results: 18
Mass modeling of engineering properties and characterization of Kadamb fruit (Neolamarckia cadamba): An underutilized fruit.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14160
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- Publication type:
- Article
Portable food diagnostic devices and methods: A review.
- Published in:
- 2022
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- Publication type:
- Literature Review
Evaluation and comparison in caffeine extraction under green conditions: Solvent selection and ultrasound‐assisted process.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14157
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- Article
Evaluation of plasma‐activated water characteristics and its process optimization.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14156
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- Publication type:
- Article
Effect of drying techniques on drying kinetics, antioxidant capacity, structural, and thermal characteristics of germinated mung beans (Vigna radiata).
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14155
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- Publication type:
- Article
Shelf‐life study of a Salicornia ramosissima vegetable salt: An alternative to kitchen salt.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14154
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- Publication type:
- Article
A review: Application and research progress of bioimpedance in meat quality inspection.
- Published in:
- 2022
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- Publication type:
- Literature Review
Ultrasonic‐assisted extraction and purification of xylo‐oligosaccharides from wheat bran.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14152
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- Publication type:
- Article
Use of ultrafiltration in the separation of hydrolysates from mechanically separated chicken meat and evaluation of antioxidant activity.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14151
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- Publication type:
- Article
Analysis of static electricity generation and elimination in the process of food powder screw feeding.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14150
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- Publication type:
- Article
Use of pulsed electric field to extract rapeseed oil and investigation of the qualitative properties of oils.
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- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14149
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- Publication type:
- Article
Screening naturally mildewed maize kernels based on Raman hyperspectral imaging coupled with machine learning classifiers.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14148
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- Publication type:
- Article
Automatic measurement of acidity from roasted coffee beans images using efficient deep learning.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14147
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- Publication type:
- Article
The impact of the pulsed electric field on the structural, morphological, functional, textural, and rheological properties of red rice starch (Oryza sativa).
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14145
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- Publication type:
- Article
In‐mouth, self‐disintegrating milk protein puffs‐I: Process development.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14144
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- Publication type:
- Article
Detection of infestation by striped stem‐borer (Chilo suppressalis) in rice based on hyperspectral imaging.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14142
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- Publication type:
- Article
Orthogonal optimization for effective classification of different tea leaves by a novel pressure stabilized inclined chamber classifier.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.14141
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- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Process Engineering, 2022, v. 45, n. 11, p. 1, doi. 10.1111/jfpe.13741
- Publication type:
- Article