CONTROL OF A FOOD PROCESS BASED ON SENSORY EVALUATIONS.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 675, doi. 10.1111/j.1745-4530.2006.00087.x
- By:
- Publication type:
- Article
Works matching IS 01458876 AND DT 2006 AND VI 29 AND IP 6
Results: 8
1
2
APPLICATION OF RESPONSE SURFACE METHODOLOGY FOR THE OSMOTIC DEHYDRATION OF CARROTS.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 592, doi. 10.1111/j.1745-4530.2006.00075.x
- By:
- Publication type:
- Article
3
SEGMENTATION OF BEEF JOINT IMAGES USING HISTOGRAM THRESHOLDING.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 574, doi. 10.1111/j.1745-4530.2006.00083.x
- By:
- Publication type:
- Article
4
INACTIVATION OF LISTERIA INNOCUA AND PSEUDOMONAS FLUORESCENS BY PULSED ELECTRIC FIELDS IN SKIM MILK: ENERGY REQUIREMENTS.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 561, doi. 10.1111/j.1745-4530.2006.00084.x
- By:
- Publication type:
- Article
5
IN-LINE MONITORING OF TOMATO CONCENTRATE PHYSICAL PROPERTIES DURING EVAPORATION.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 615, doi. 10.1111/j.1745-4530.2006.00085.x
- By:
- Publication type:
- Article
6
MODEL TO PREDICT THE COOL-DOWN CHARACTERISTICS OF VARIABLE AIR TEMPERATURE POTATO COLD STORAGE USING COMPUTATIONAL FLUID DYNAMICS.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 633, doi. 10.1111/j.1745-4530.2006.00086.x
- By:
- Publication type:
- Article
7
ENZYMATIC HYDROLYSIS PRETREATMENT TO SOLVENT EXTRACTION OF SOYBROKENS FOR ENHANCED OIL AVAILABILITY AND EXTRACTABILITY.
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 664, doi. 10.1111/j.1745-4530.2006.00092.x
- By:
- Publication type:
- Article
8
SELECTION OF CHEMICAL AND THERMAL PRETREATMENT COMBINATION TO REDUCE THE DEHYDRATION TIME OF SOUR CHERRY ( Prunus cerasus L.).
- Published in:
- Journal of Food Process Engineering, 2006, v. 29, n. 6, p. 651, doi. 10.1111/j.1745-4530.2006.00088.x
- By:
- Publication type:
- Article