SPINNING DISC MEASUREMENT OF TWO-STAGE CLEANING OF HEAT TRANSFER FOULING DEPOSITS OF MILK.
- Published in:
- Journal of Food Process Engineering, 2005, v. 28, n. 6, p. 539, doi. 10.1111/j.1745-4530.2005.00037.x
- By:
- Publication type:
- Article
Works matching IS 01458876 AND DT 2005 AND VI 28 AND IP 6
Results: 5
1
2
PREDICTION OF SPRAY-DRIED PRODUCT QUALITY USING TWO SIMPLE DRYING KINETICS MODELS.
- Published in:
- Journal of Food Process Engineering, 2005, v. 28, n. 6, p. 567, doi. 10.1111/j.1745-4530.2005.00039.x
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- Publication type:
- Article
3
KINETICS OF INACTIVATION OF ESCHERICHIA COLI IN CARROT JUICE BY PULSED ELECTRIC FIELD.
- Published in:
- Journal of Food Process Engineering, 2005, v. 28, n. 6, p. 595, doi. 10.1111/j.1745-4530.2005.00041.x
- By:
- Publication type:
- Article
4
EXPERIMENTAL AND NEURAL NETWORK PREDICTION OF THE PERFORMANCE OF A SOLAR TUNNEL DRIER FOR DRYING JACKFRUIT BULBS AND LEATHER.
- Published in:
- Journal of Food Process Engineering, 2005, v. 28, n. 6, p. 552, doi. 10.1111/j.1745-4530.2005.00042.x
- By:
- Publication type:
- Article
5
HIGH PRESSURE–HIGH TEMPERATURE STERILIZATION: FROM KINETIC ANALYSIS TO PROCESS VERIFICATION.
- Published in:
- Journal of Food Process Engineering, 2005, v. 28, n. 6, p. 610, doi. 10.1111/j.1745-4530.2005.00043.x
- By:
- Publication type:
- Article