A SOLUTION to the EQUATIONS GOVERNING HEAT TRANSFER IN AGITATING LIQUID/PARTICULATE CANNED FOODS.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 165, doi. 10.1111/j.1745-4530.1995.tb00361.x
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- Publication type:
- Article
Works matching IS 01458876 AND DT 1995 AND VI 18 AND IP 2
Results: 6
1
2
KINETICS of OSMOTIC DEHYDRATION of COCONUT.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 187, doi. 10.1111/j.1745-4530.1995.tb00362.x
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- Publication type:
- Article
3
MATHEMATICAL MODELING of SOLID-LIQUID TWO PHASE TUBE FLOW: an APPLICATION to ASEPTIC PROCESSING.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 135, doi. 10.1111/j.1745-4530.1995.tb00360.x
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- Publication type:
- Article
4
ON UPSCALING A CURD PARTICLE MODEL to BATCH PROCESSING SCALE.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 219, doi. 10.1111/j.1745-4530.1995.tb00364.x
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- Publication type:
- Article
5
PARTICLE CONCENTRATION INFLUENCE ON LIQUID RESIDENCE TIME DISTRIBUTIONS IN A MODEL ASEPTIC PROCESSING SYSTEM<sup>1</sup>.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 119, doi. 10.1111/j.1745-4530.1995.tb00359.x
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- Publication type:
- Article
6
MODELING FREQUENCY DISTRIBUTION of STEADY-STATE O<sub>2</sub> PARTIAL PRESSURES IN MODIFIED-ATMOSPHERE PACKAGES.
- Published in:
- Journal of Food Process Engineering, 1995, v. 18, n. 2, p. 199, doi. 10.1111/j.1745-4530.1995.tb00363.x
- By:
- Publication type:
- Article