PERFORMANCE of HEAT RECOVERY SYSTEM FOR A SPRAY DRYER.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 13, doi. 10.1111/j.1745-4530.1990.tb00038.x
- By:
- Publication type:
- Article
Works matching IS 01458876 AND DT 1990 AND VI 12 AND IP 1
Results: 6
1
2
EFFECT of VOLUME CHANGE IN FOODS ON the TEMPERATURE and MOISTURE CONTENT PREDICTIONS of SIMULTANEOUS HEAT and MOISTURE TRANSFER MODELS.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 67, doi. 10.1111/j.1745-4530.1990.tb00041.x
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- Publication type:
- Article
3
PIGMENTS MODIFICATIONS DURING FREEZING and FROZEN STORAGE of PACKAGED BEEF.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 49, doi. 10.1111/j.1745-4530.1990.tb00040.x
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- Publication type:
- Article
4
ERRATA.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 89, doi. 10.1111/j.1745-4530.1990.tb00042.x
- Publication type:
- Article
5
RHEOLOGICAL MODELING of POTATO FLOUR DURING EXTRUSION COOKING.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 1, doi. 10.1111/j.1745-4530.1990.tb00037.x
- By:
- Publication type:
- Article
6
POTASSIUM SORBATE PERMEABILITY of POLYSACCHARIDE FILMS: CHITOSAN, METHYLCELLULOSE and HYDROXYPROPYL METHYLCELLULOSE.
- Published in:
- Journal of Food Process Engineering, 1990, v. 12, n. 1, p. 33, doi. 10.1111/j.1745-4530.1990.tb00039.x
- By:
- Publication type:
- Article