MEETINGS.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. vii, doi. 10.1111/j.1745-4530.1978.tb00199.x
- Publication type:
- Article
Works matching IS 01458876 AND DT 1978 AND VI 2 AND IP 2
Results: 6
1
2
PASTEURIZATION OF CHERRY BRINE IN A HELICALLY COILED HEAT EXCHANGER.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. 171, doi. 10.1111/j.1745-4530.1978.tb00203.x
- By:
- Publication type:
- Article
3
LITERATURE ABSTRACTS.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. 181, doi. 10.1111/j.1745-4530.1978.tb00204.x
- Publication type:
- Article
4
RETENTION OF SPARINGLY SOLUBLE VOLATILE COMPOUNDS DURING THE FREEZE DRYING OF MODEL SOLUTIONS.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. 151, doi. 10.1111/j.1745-4530.1978.tb00202.x
- By:
- Publication type:
- Article
5
PROTEOLYSIS BY IMMOBILIZED TRYPSIN.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. 115, doi. 10.1111/j.1745-4530.1978.tb00200.x
- By:
- Publication type:
- Article
6
INDIRECT ENERGY REQUIREMENTS FOR VEGETABLE CANNING.
- Published in:
- Journal of Food Process Engineering, 1978, v. 2, n. 2, p. 137, doi. 10.1111/j.1745-4530.1978.tb00201.x
- By:
- Publication type:
- Article