Works matching IS 01416707 AND DT 2022 AND VI 60 AND IP 2
Results: 20
Contemporary wild meat hunting, consumption, and trade in Africa.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 133, doi. 10.1111/aje.13026
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Cover Image.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. i, doi. 10.1111/aje.13027
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- Article
Combining offtake and participatory data to assess the sustainability of a hunting system in northern Congo.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 250, doi. 10.1111/aje.13001
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WILDMEAT interventions database: A new database of interventions addressing unsustainable wild meat hunting, consumption and trade.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 205, doi. 10.1111/aje.13000
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- Article
Impacts of the COVID‐19 pandemic on livelihoods and wild meat use in communities surrounding the Dja Faunal Reserve, South‐East Cameroon.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 135, doi. 10.1111/aje.12995
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Profiling the types of restaurants that sell wild meat in Central African cities.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 197, doi. 10.1111/aje.12993
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Corruption and poaching in Algeria.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 182, doi. 10.1111/aje.12988
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Wild meat hunting levels and trade in a West African protected area in Togo.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 153, doi. 10.1111/aje.12983
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Local people's knowledge of topi (Damaliscus lunatus) and their illegal hunting for bushmeat consumption in the Serengeti Ecosystem.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 268, doi. 10.1111/aje.12978
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Continued availability and sale of pangolins in a major urban bushmeat market in Cameroon despite national bans and the COVID‐19 outbreak.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 146, doi. 10.1111/aje.12969
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Illegal wildlife trade in Algeria, insight via online selling platforms.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 175, doi. 10.1111/aje.12967
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Vouchers control for illegal bushmeat transport and reveal dynamics of authorised wild meat trade in central Democratic Republic of Congo (DRC).
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 222, doi. 10.1111/aje.12965
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From the forest to the fork: A conceptual framework of the wild meat supply–demand system to guide interventions in tackling unsustainable trafficking and consumption in the Congo Basin.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 193, doi. 10.1111/aje.12964
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Coupling paraecology and hunter GPS self‐follows to quantify village bushmeat hunting dynamics across the landscape scale.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 229, doi. 10.1111/aje.12956
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Assessing local knowledge on the diversity and abundance of bushmeat species and hunting pressure in the fragmented forest islands of southern Benin (Dahomey Gap).
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 165, doi. 10.1111/aje.12955
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Empty laws and empty forests: Reconsidering rights and governance for sustainable wildlife management in the Republic of the Congo.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 212, doi. 10.1111/aje.12953
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Resource managers' and users' perspectives on factors contributing to unauthorised hunting in western Tanzania.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 277, doi. 10.1111/aje.12947
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Of meat and ritual: Consumptive and religious uses of pangolins in Mali.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 184, doi. 10.1111/aje.12945
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Issue Information.
- Published in:
- African Journal of Ecology, 2022, v. 60, n. 2, p. ii, doi. 10.1111/aje.12900
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Insights into the illegal ivory trade and status of elephants in Togo, West Africa.
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- African Journal of Ecology, 2022, v. 60, n. 2, p. 289, doi. 10.1111/aje.12748
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- Article