Works matching IS 01333720 AND DT 2018 AND VI 46 AND IP 2
1
- Cereal Research Communications, 2018, v. 46, n. 2, p. 301, doi. 10.1556/0806.46.2018.11
- Article
2
- Cereal Research Communications, 2018, v. 46, n. 2, p. 311, doi. 10.1556/0806.46.2018.12
- Article
3
- Cereal Research Communications, 2018, v. 46, n. 2, p. 365, doi. 10.1556/0806.46.2018.17
- KUMAR, V.;
- KHARUB, A. S.;
- SINGH, G. P.
- Article
4
- Cereal Research Communications, 2018, v. 46, n. 2, p. 333, doi. 10.1556/0806.46.2018.14
- YU, H.;
- YANG, Y.;
- CHEN, X. Y.;
- LIN, G. X.;
- SHENG, J. Y.;
- NIE, J. Y.;
- WANG, Q. J.;
- ZHANG, E. J.;
- YU, X. R.;
- WANG, Z.;
- XIONG, F.
- Article
5
- Cereal Research Communications, 2018, v. 46, n. 2, p. 321, doi. 10.1556/0806.46.2018.13
- VUČAJNK, F.;
- TRDAN, S.;
- LESKOŠEK, G.;
- KOŠIR, I. J.;
- SREŠ, A.;
- AČKO, D. KOCJAN;
- VIDRIH, M.
- Article
6
- Cereal Research Communications, 2018, v. 46, n. 2, p. 287, doi. 10.1556/0806.46.2018.10
- SHAFIQ, F.;
- RAZA, S. H.;
- BIBI, A.;
- KHAN, I.;
- IQBAL, M.
- Article
7
- Cereal Research Communications, 2018, v. 46, n. 2, p. 355, doi. 10.1556/0806.46.2018.16
- GADIMALIYEVA, G.;
- AMINOV, N.;
- JAHANGIROV, A.;
- HAMIDOV, H.;
- ABUGALIEVA, A.;
- SHAMANIN, V.;
- MORGOUNOV, A.
- Article
8
- Cereal Research Communications, 2018, v. 46, n. 2, p. 344, doi. 10.1556/0806.46.2018.15
- ZHOU, G. C.;
- SHI, H. C.;
- YU, X. J.;
- YUAN, J. C.;
- GUO, Q.;
- ZHAO, C. Y.;
- SUN, Q.;
- KE, Y. P.
- Article
9
- Cereal Research Communications, 2018, v. 46, n. 2, p. 275, doi. 10.1556/0806.46.2018.09
- LI, W.;
- CHEN, Z. Y.;
- LI, Z.;
- ZHAO, X. F.;
- PU, Z. E.;
- CHEN, G. Y.;
- JIANG, Q. T.;
- WEI, Y. M.;
- ZHENG, Y. L.
- Article
10
- Cereal Research Communications, 2018, v. 46, n. 2, p. 211, doi. 10.1556/0806.45.2017.069
- KISS, T.;
- BALLA, K.;
- BÁNYAI, J.;
- VEISZ, O.;
- KARSAI, I.
- Article
11
- Cereal Research Communications, 2018, v. 46, n. 2, p. 232, doi. 10.1556/0806.45.2017.068
- ZHAO, Y.;
- WANG, J.;
- ZHAO, R. L.;
- LI, X. Y.;
- YANG, X. F.;
- ZHANG, S. H.;
- TIAN, J. C.;
- YANG, X. J.
- Article
12
- Cereal Research Communications, 2018, v. 46, n. 2, p. 263, doi. 10.1556/0806.46.2018.08
- WU, L. J.;
- SHANG, Y.;
- LIU, T.;
- CHEN, W. J.;
- LIU, B. L.;
- ZHANG, L. Q.;
- LIU, D. C.;
- ZHANG, B.;
- ZHANG, H. G.
- Article
13
- Cereal Research Communications, 2018, v. 46, n. 2, p. 201, doi. 10.1556/0806.46.2018.02
- CHEN, G.;
- ZHANG, M. H.;
- LIU, X. J.;
- FU, J. Y.;
- LI, H. Y.;
- HAO, M.;
- NING, S. Z.;
- YUAN, Z. W.;
- YAN, Z. H.;
- WU, B. H.;
- LIU, D. C.;
- ZHANG, L. Q.
- Article
14
- Cereal Research Communications, 2018, v. 46, n. 2, p. 191, doi. 10.1556/0806.46.2018.01
- CHEN, Q.;
- SONG, J.;
- DU, W. P.;
- XU, L. Y.;
- JIANG, Y.;
- ZHANG, J.;
- ZHANG, M.;
- YU, G. R.
- Article
15
- Cereal Research Communications, 2018, v. 46, n. 2, p. 242, doi. 10.1556/0806.45.2017.070
- SHOEVA, O. YU.;
- KHLESTKINA, E. K.
- Article
16
- Cereal Research Communications, 2018, v. 46, n. 2, p. 253, doi. 10.1556/0806.46.2018.07
- MAUCIERI, C.;
- CARUSO, C.;
- BONA, S.;
- BORIN, M.;
- BARBERA, A. C.;
- CAVALLARO, V.
- Article
17
- Cereal Research Communications, 2018, v. 46, n. 2, p. 221, doi. 10.1556/0806.46.2018.04
- BEHPOURI, A.;
- PEROCHON, A.;
- DOOHAN, F. M.;
- NG, C. K.-Y.
- Article