Works matching IS 00778923 AND DT 1952 AND VI 56 AND IP 1

Results: 18

THE USE OF ORAL FAT EMULSIONS IN EXPERIMENTAL AND CLINICAL MEDICINE.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 065, doi. 10.1111/j.1749-6632.1952.tb30203.x

By:

Grollman, Arthur

Publication type:

Article

FAT ABSORPTION AND THE EXPERIMENTAL BASIS OF ORAL FAT EMULSIONS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 016, doi. 10.1111/j.1749-6632.1952.tb30197.x

By:

Geyer, Robert P.

Publication type:

Article

CLINICAL STUDIES ON THE USE OF AN ORAL FAT EMULSION.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 022, doi. 10.1111/j.1749-6632.1952.tb30198.x

By:

Shoshkes, Milton

Publication type:

Article

FORCED HIGH-CALORIC LOW-PROTEIN DIET IN THE TREATMENT OF UREMIA.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 107, doi. 10.1111/j.1749-6632.1952.tb30210.x

By:

Kolff, W. J.

Publication type:

Article

THE IMPORTANCE OF FAT IN THE DIET.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 004, doi. 10.1111/j.1749-6632.1952.tb30196.x

By:

Swift, R. W.

Publication type:

Article

THE USE OF ORAL FAT IN HYPERALIMENTATION AND PARENTERAL ALIMENTATION.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 055, doi. 10.1111/j.1749-6632.1952.tb30202.x

By:

Albanese, Anthony A.

Publication type:

Article

ORAL FAT EMULSIONS IN THE FEEDING OF PATIENTS WITH SEVERE BURNS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 037, doi. 10.1111/j.1749-6632.1952.tb30200.x

By:

Levenson, Stanley M.;
Lounds, Elizabeth A.;
Morris, Rosalyn

Publication type:

Article

THE USE OF AN ORAL FAT EMULSION IN THE SUPPORTIVE TREATMENT OF PULMONARY TUBERCULOSIS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 077, doi. 10.1111/j.1749-6632.1952.tb30205.x

By:

Dailey, Morris E.

Publication type:

Article

ORAL FAT EMULSIONS COMBINED WITH PROTEIN SUPPLEMENTS IN THE MANAGEMENT OF ACUTE POLIOMYELITIS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 099, doi. 10.1111/j.1749-6632.1952.tb30208.x

By:

Boines, George J.

Publication type:

Article

INTRODUCTION TO ORAL FAT EMULSIONS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 003, doi. 10.1111/j.1749-6632.1952.tb30195.x

By:

Stare, Fredrick J.

Publication type:

Article

EXPERIMENTAL STUDIES IN HUMAN GASTRIC PHYSIOLOGY-I. THE EFFECT OF FAT UPON GASTRIC EVACUATION AFTER PARTIAL GASTRECTOMY.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 083, doi. 10.1111/j.1749-6632.1952.tb30206.x

By:

Waddell, W. R.;
Wang, C. C.

Publication type:

Article

THE USE OF ORAL FAT EMULSIONS IN SURGICAL PATIENTS BY MOUTH, GASTROSTOMY, AND JEJUNOSTOMY-CLINICAL AND METABOLIC STUDIES.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 069, doi. 10.1111/j.1749-6632.1952.tb30204.x

By:

Stein, Irving F.;
Kuhl, W. James;
Goldberg, Edward M.;
Grossman, Morton I.;
Meyer, Karl A.

Publication type:

Article

INTERRELATIONSHIPS OF FOODSTUFFS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 127, doi. 10.1111/j.1749-6632.1952.tb30212.x

By:

Peters, John P.

Publication type:

Article

ABSORPTION OF ORALLY ADMINISTERED EMULSIFIED LIPID IN PANCREATIC INSUFFICIENCY IN INFANTS AND CHILDREN.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 093, doi. 10.1111/j.1749-6632.1952.tb30207.x

By:

Lowe, Charles U.;
May, Charles D.

Publication type:

Article

FAT INGESTION AND CHYLOMIERONS.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 046, doi. 10.1111/j.1749-6632.1952.tb30201.x

By:

Nechcles, H.

Publication type:

Article

ORAL FAT EMULSIONS IN THE STUDY OF CALORIE-NITROGEN RELATIONSHIPS IN MAN.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 028, doi. 10.1111/j.1749-6632.1952.tb30199.x

By:

Van Itallie, Theodore B.;
Moore, Francis D.;
Stare, Fredrick J.

Publication type:

Article

IMPORTANCE OF CALORIES IN THE GROWTH OF CHILDREN.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 122, doi. 10.1111/j.1749-6632.1952.tb30211.x

By:

Macy, Icie G.

Publication type:

Article

LABORATORY AND CLINICAL STUDIES FOLLOWING THE USE OF AN ORAL FAT EMULSION.

Published in:

Annals of the New York Academy of Sciences, 1952, v. 56, n. 1, p. 104, doi. 10.1111/j.1749-6632.1952.tb30209.x

By:

Jacobson, S. D.

Publication type:

Article