Works matching IS 00389056 AND DT 2024 AND VI 76 AND IP 11/12

Results: 29

Contents: Starch ‐ Stärke 11–12/2024.

Published in:: Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202470043
Publication type:: Article

Issue Information: Starch ‐ Stärke 11–12/2024.

Published in:: Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202470042
Publication type:: Article

Functional Clean‐Label Starch: Sustainable Production Technologies and Food Applications.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202400157

By:

Sridhar, Kandi;
Sharma, Minaxi;
Inbaraj, Baskaran Stephen

Publication type:

Article

Modified Starch from Mango Pickling Industry Waste: Comparison of Physical and Chemical Modification.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202400019

By:

Shivaswamy, Gouthami;
Rudra, Shalini Gaur;
Singh, Anupama;
Kumar, Rajesh;
Das, Debarup;
Goswami, Amit Kumar;
Thakur, Anamika

Publication type:

Article

Acid Hydrolyzed Pearl Millet Starch Nanoparticles: Synthesis and Characterization.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300172

By:

Chavan, Prafull;
Sinhmar, Archana;
Thory, Rahul;
Sharma, Somesh;
Sukhija, Sakshi;
Singh, Gurvendra Pal;
Aayush, Krishna;
Singh, Jay;
Kumar, Deepak

Publication type:

Article

Structural and Thermal Properties of Faba Bean Starch and Flax Seed Oil Nanoemulsion: Effect of Processing Conditions on Nanoemulsion.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300173

By:

Sharma, Madhu;
Bains, Aarti;
Sharma, Minaxi;
Inbaraj, Baskaran Stephen;
Ali, Nemat;
Iqbal, Muzaffar;
Patil, Sandip;
Chawla, Prince;
Sridhar, Kandi

Publication type:

Article

Exploring the Structural, Thermal, and Protective Potential of Loquat Seed Starch and Flax Seed Oil Nanoemulsion Coating on Strawberry.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300166

By:

Sharma, Madhu;
Bains, Aarti;
Sridhar, Kandi;
Inbaraj, Baskaran Stephen;
Ali, Nemat;
Attia, Sabry M.;
Patil, Sandip;
Chawla, Prince;
Sharma, Minaxi

Publication type:

Article

Immobilization of Xylanase onto Starch Nanoparticles: A Reusable and Robust Nanobiocatalyst for Juice Clarification.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300130

By:

Dik, Gamze;
Bakar, Büşra;
Ulu, Ahmet;
Köytepe, Süleyman;
Ateş, Burhan

Publication type:

Article

Effects of Starch‐Lipid Complexes on Quality and Starch Digestibility of Wheat Noodles.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300155

By:

Chao, Chen;
Liang, Song;
Sun, Bowen;
Zhang, Yongyue;
Yang, Yuedong;
Wang, Shujun

Publication type:

Article

Role of Varieties of Starch in the Development of Edible Films—A Review.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300138

By:

Naveen, Rajshri;
Loganathan, Manickam

Publication type:

Article

Effects of Wet‐Milling Extraction Methods on Nutritional, Functional, and Structural Properties of Barnyard Millet Starch.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300136

By:

Singh, Heena;
Singh, Rakhi;
Kumar, Nishant;
Kaur, Barjinder Pal;
Upadhyay, Ashutosh

Publication type:

Article

Starch‐PHA Blend‐Based Biopolymers with Potential Food Applications.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300131

By:

Paul, Veena;
Rai, Saloni;
Vikranta, Urvashi;
Nandan, Alisha;
Agarwal, Aparna;
Tripathi, Abhishek Dutt

Publication type:

Article

Effects of Essential Oils and Ultrasonic Treatments on Properties of Edible Coatings and Their Application on Citrus Fruits.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300104

By:

Kumar, Nishant;
Upadhyay, Ashutosh;
Shukla, Shruti

Publication type:

Article

Dual Starch Modifications to Expand Its End‐Uses: A Review.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300153

By:

Lagunes‐Delgado, Carolina;
Agama‐Acevedo, Edith;
Bello‐Pérez, Luis A.

Publication type:

Article

Pasting Characteristics and In Vitro and In Vivo Digestibility of Low‐, Medium‐, and High‐Amylose Types of Mung Bean Flour after Heat‐Moisture Treatment.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300122

By:

Phi, Nguyen Thi Lan;
Han, Nguyen Duong Ngoc;
Tien, Nguyen Ngoc Thanh;
Huong, Nguyen Thi Mai;
Van Hung, Pham

Publication type:

Article

Nano Silver Imprinted Starch‐co‐Polymethylmethacrylate Sandwiched Layered Double Hydroxide Nanocomposite Films for Packaging Application.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300106

By:

Nazrul, Shaikh;
Biswal, Anuradha;
Sahu, Krishna Manjari;
Sana, Siva Sankar;
Swain, Sarat K.

Publication type:

Article

Effect of Soluble Potato Starch on the Pregelatinization Properties of Non‐Conventional Elephant Foot Yam Starch.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300135

By:

Banerjee, Riya;
Kumar, K. Jayaram

Publication type:

Article

Treatment of Starch Wastewater by α‐Amylase Immobilized on Silica Infused Magnetite Nanoparticles for Maltose Syrup Preparation.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300102

By:

Patel, Harsh;
Desai, Rucha P.;
Patel, Darshan;
Kikani, Bhavtosh A.

Publication type:

Article

Sustainable Superheated Steam Drying of Unripe Banana (Musa acuminata cv. Hom Thong): Effects on Resistant Starch and Physicochemical–Functional Properties.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300101

By:

Phothisoot, Thitipong;
Gavahian, Mohsen;
Lin, Jenshinn

Publication type:

Article

Germinated Rice in Diabetes Management: Technological and Functional Changes.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300100

By:

John, Deepa;
Raman, Maya

Publication type:

Article

Modeling the Influence of Pearl Millet on High‐Fiber Bread: An Investigation into Nutrition, Microstructure, Thermal Stability, Crystallinity, Rheology, and Glycemic Response.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300098

By:

Rathee, Shweta;
Singh, Rakhi;
Paul, Prodyut Kumar;
Sehrawat, Rachna;
Singh, Kshitij RB;
Singh, Jay

Publication type:

Article

Dry Heat Treatment of Finger Millet Starch for Thin Films—Studies on Physicochemical, Mechanical, and Barrier Properties.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300097

By:

Gautam, Naina;
Garg, Sangeeta;
Yadav, Shashikant

Publication type:

Article

Characterization of Spray Dried Starch Systems of Natural Antioxidant Compounds.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300069

By:

Marinopoulou, Anna;
Zoumaki, Maria;
Raphaelides, Stylianos;
Karageorgiou, Vassilis;
Goulas, Athanasios

Publication type:

Article

Morphological, Thermal, and Physicochemical Characteristics of Nano Starch from Cañihua (Chenopodium pallidicaule Aellen).

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300095

By:

Pumacahua‐Ramos, Augusto;
Demiate, Ivo Mottin;
Travalini, Ana Paula;
Granza, Andressa Gabardo;
Farias, Fabiane Oliveira;
Schnitzler, Egon;
Lopes‐Filho, José Francisco

Publication type:

Article

Starch‐Based Biodegradable Film from Fruit and Vegetable Waste and Its Standardization Modules Based on Neural Networks and Response Surface Methodology.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300082

By:

Sarma, Mausumi;
Chakraborty, Sourav;
Kesavan, Radhakrishnan;
Dash, Kshirod Kumar;
Nayak, Prakash Kumar

Publication type:

Article

Starchy Films as a Sustainable Alternative in Food Industry: Current Research and Applications.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300078

By:

Singh, Shubhi;
Gaur, Smriti;
Sharma, Nisha

Publication type:

Article

Water‐Absorbent Biodegradable Aerogels Based on Potato, Cassava, Bean, and Maize Starches Applied in the Absorption of Chicken Exudate.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300070

By:

Costa, Diego Araujo da;
Silva, Francine Tavares da;
Cruz, Elder Pacheco da;
Fonseca, Laura Martins;
Jansen, Estefani Tavares;
Oliveira, Raquel Moreira;
Souza, Andressa Salies;
Zavareze, Elessandra da Rosa;
Zambiazi, Rui Carlos

Publication type:

Article

Isolation and Characterization of Colon Targeting Starch from the Non‐Conventional Source of Jharkhand, India.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300096

By:

Roy, Dipan;
Kumar, Kuradi Jayaram

Publication type:

Article

Relations Between Amylose Content and Physicochemical Properties of Starches from White and Red Sorghum Varieties.

Published in:

Starch / Staerke, 2024, v. 76, n. 11/12, p. 1, doi. 10.1002/star.202300068

By:

Flores‐Garcia, Francisco Martín;
Gaytán‐Martínez, Marcela;
Calvo‐Lopez, Amira Daniela;
González‐Jasso, Eva;
Morales‐Sanchez, Eduardo

Publication type:

Article