Works matching IS 00389056 AND DT 2023 AND VI 75 AND IP 11/12

Results: 31

Contents: Starch ‐ Stärke 11–12/2023.

Published in:: Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202370027
Publication type:: Article

Masthead: Starch ‐ Stärke 11–12/2023.

Published in:: Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202370026
Publication type:: Article

Editorial Board: Starch ‐ Stärke 11–12/2023.

Published in:: Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202370025
Publication type:: Article

Cover Picture: Starch ‐ Stärke 11–12/2023.

Published in:: Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202370024
Publication type:: Article

Microwave Assisted Cooking Improves Edible Quality of Germ Rice: Insights of Multiscale Starch Microstructure, In Vitro Digestion, and Flavor.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300125

By:

Yu, Jiahao;
Li, Yanan;
Ye, Yufen;
Zhang, Jianming;
Shao, Ping

Publication type:

Article

Comparative Structural Characterization of Jujube Polysaccharides by Different Levels of Purification.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300120

By:

Guo, Xudan;
Shen, Haoran;
Gao, Fan;
Wang, Xueting;
Deng, Xinyuan;
Zhai, Jiahui;
Zhang, Jing;
Ji, Xiaolong

Publication type:

Article

Precooking Technology and Product Development of Coarse Cereals.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300110

By:

Sun, Juntao;
Wei, Quanzeng;
Wang, Deguo;
Xiao, Fugang;
Zhou, Mingming

Publication type:

Article

Optimization of Aqueous Two‐Phase Extraction of Polysaccharides from Hawthorn by Response Surface Methodology Coupled with Genetic Algorithm and Its Antioxidant Activity.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300094

By:

Sang, Yumei;
Hao, Zitong;
Dai, Shasha;
Gao, Yuchao;
Ge, Shaoqin;
Xue, Hongkun

Publication type:

Article

Effects of Wheat Flour Substitution with High‐Amylose Corn Flour on the Quality of Dough and Chinese Steamed Bread.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300088

By:

Gu, Yuchen;
Cheng, Li;
Li, Caiming;
Li, Zhaofeng;
Gu, Zhengbiao;
Hong, Yan

Publication type:

Article

Preparation and Characterization of Rice Starch Nanocomposite Films Reinforced with Silver Nanoparticles Synthesized from Onion Peel Extract.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300087

By:

Siddiqui, Nabia;
Shaikh, Marium;
Butt, Natasha Abbas;
Haider, Salman;
Parveen, Zehra;
Sattar, Dur‐e‐shahwar;
Ali, Tahira Mohsin;
Abbas, Tanveer

Publication type:

Article

Preparation, Characterization, and Utilization of Crosslinked and Dual‐Modified Banana Starch for Stabilizing Pickering Emulsion.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300084

By:

Sharma, Anamika;
Bist, Yograj;
Chakkingal, Fazil;
Kumar, Yogesh;
Saxena, Dharmesh Chandra

Publication type:

Article

Obtaining and Microstructural Study of a Multifunctional Highly Phosphorylated Starch.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300071

By:

Azeroual, Sana;
Belfkira, Ahmed;
Wattati, Hind;
Taourirte, Moha;
Jalal, Rachid

Publication type:

Article

Plasticizing Effectiveness and Characteristics of Different Mono‐Alcohols, Di‐Alcohols, and Polyols for Starch‐Based Materials.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300059

By:

Alee, Mahafooj;
Fu, Jun;
Duan, Qingfei;
Yang, Mao;
Liu, Hongsheng;
Zhu, Jian;
Xianyang, Bao;
Chen, Ling;
Yu, Long

Publication type:

Article

Investigation of Physicochemical Properties of Tapioca Starch–Methyl Myristate Complexes.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300043

By:

Anisa, Santi;
Woortman, Albert J. J.;
Loos, Katja;
Rachmawati, Rachmawati

Publication type:

Article

Polysaccharides Based Biosensors for Medical Applications: Prospective and Future Aspects.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300037

By:

Hasanin, Mohamed S.;
Saied, Housni El;
Kamel, Samir

Publication type:

Article

Immobilization of Alpha‐Amylase onto Ni<sup>2+</sup> Attached Carbon Felt: Investigation of Kinetic Parameters from Potato Wastewater.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300033

By:

Acet, Ömür;
İnanan, Tülden;
Koc, Eda Ondul;
Sert, Buse;
Önal Acet, Burcu;
Odabaşı, Mehmet;
Ocakoglu, Kasim;
Dizge, Nadir

Publication type:

Article

Chayote Root Starch Modified with Acyl and Acetyl Groups: Synthesis, Characterization, and Preparation of Edible Films.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300024

By:

Morales‐Santiago, Consuelo Iveeth;
García‐Barradas, Oscar;
Mendoza‐López, María Remedios;
Jiménez‐Fernández, Maribel

Publication type:

Article

Characterization of Ozonated Pearl Millet and Sorghum Starches: Pasting Profile, Functional Properties, In Vitro‐Digestibility, Molecular Interactions, and Morphology.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300020

By:

Thakur, Kavita;
Sharma, Savita;
Sharma, Rajan;
Bhardwaj, Ruchika;
Sohu, Rabinder Singh;
Singh, Baljit

Publication type:

Article

Cyclodextrins Propolis Extract Encapsulation: Physicochemical Characterization, Toxicity Effect, and Application on Animal Sperm Cold Preservation.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300017

By:

Toutou, Zahra;
Fatmi, Sofiane;
Chibani, Nacera;
Taouzinet, Lamia;
Harrate, Imene;
Inouri‐Iskounen, Ahlam;
Skiba, Mohamed;
Iguerouada, Mokrane

Publication type:

Article

Impact of Treatment with Superheated Steam on the Structural, Thermal, and Functional Characteristics of Quinoa Starch.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300013

By:

Almeida, Raphael Lucas Jacinto;
Santos, Newton Carlos;
Ferreira, Iêda Letícia de Souza;
Pedro, Marcelo da Silva;
Morais, Jessica Renaly Fernandes;
de Oliveira, Adolfo Pinheiro;
Ribeiro, Victor Herbert de Alcântara;
Silva, Virgínia Mirtes de Alcântara;
de Lima, Thalis Leandro Bezerra;
de Moraes, Maria Suiane;
Silva, Semirames do Nascimento;
Freire, Vitória de Andrade;
Galdino, Pablícia Oliveira;
Silva, Rebeca de Almeida

Publication type:

Article

Effect of Silica Content on Cellular Structural and Hygroscopicity of Modified Cassava Starch Foam.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300011

By:

Figueiró, Camila da Silva;
Trojaner, Maria Rachel;
Calcagno, Carmen Iara Walter;
Santana, Ruth Marlene Campomanes

Publication type:

Article

Correlation of Bread Staling and Starch Digestibility and Role of Carboxymethyl Cellulose.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300007

By:

Arslan‐Tontul, Sultan

Publication type:

Article

Study on Saccharification Efficiency Improvement by Eurotium cristatum and Its Application in Kaoliang Spirit Production.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300006

By:

Yang, Qin;
Qian‐Hui, Zhao;
Feng‐Ying, Yang

Publication type:

Article

In Vitro Lipid Lowering Effect of Mixed Carboxymethyl Dietary Fiber from Rosa sterilis Pomace.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200230

By:

Fan, Fangyu;
Su, Jingcheng;
Li, Han

Publication type:

Article

Current Advances in Design of Starch‐Based Superabsorbent Polymers and Their Removal of Typical Pollutants from Tannery Wastewater.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300004

By:

Tan, Qiong;
Chen, Hui;
Chang, Haiqing;
Woo, Meng Wai;
Liu, Wentao

Publication type:

Article

Properties of Iron Fortified Starches and Their Chapatti Making Potential.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200288

By:

Bajaj, Ritika;
Trehan, Shalini;
Singh, Narpinder;
Kaur, Amritpal;
Passi, Vimmi

Publication type:

Article

Active Films and Coatings Based on Propolis Extract and Chitosan: Physicochemical Characterization and Potential Application in Refrigerated Shrimps (Litopenaeus vannamei).

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200263

By:

Isfran, Douglas;
Chacon, Wilson Daniel Caicedo;
Alves, Maria Jaízia dos Santos;
Monteiro, Alcilene Rodrigues;
Ayala Valencia, Germán

Publication type:

Article

A Combined Ultrasound–Microwave Assisted Alcoholic–Alkaline Method for Preparation of Granulated Cold‐Water‐Soluble Starch.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200257

By:

Liu, Yao;
Zhu, Lvzhou;
Yu, Xi;
Xu, Yuqing;
Zhong, Tian

Publication type:

Article

Synthesis of Nanocellulose‐Based Nitrogen‐Doped Carbon Quantum Dots with High Fluorescence Quantum Yields for Multifunctional Applications.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202300005

By:

Zhu, Min;
Xiong, Jieyi;
Li, Shanshan;
Chen, Qifeng

Publication type:

Article

Preparation of Starch‐Fatty Acid Esters from Agro‐Based Raw Materials (Corn Starch, Cassava Starch, Coconut Oil, and Castor Seed Oil).

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200205

By:

Amos, Olusegun;
Pashameah, Rami Adel

Publication type:

Article

Engineering of Bacillus amyloliquefaciens α‐Amylase for Improved Catalytic Efficiency by Error‐Prone PCR.

Published in:

Starch / Staerke, 2023, v. 75, n. 11/12, p. 1, doi. 10.1002/star.202200082

By:

Yuan, Susu;
Li, Renkuan;
Lin, Biyu;
Yan, Renxiang;
Ye, Xiuyun

Publication type:

Article