Works matching IS 00389056 AND DT 2018 AND VI 70 AND IP 11/12

Results: 36

Starch Modified With Chitosan and Reinforced With Feather Keratin Materials Produced by Extrusion Process: An Alternative to Starch Polymers.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700295

By:

Flores‐hernandez, Cynthia G.;
Martinez‐hernandez, Ana L.;
Colin‐cruz, Arturo;
Martinez‐bustos, Fernando;
Castaño, Víctor M.;
Olivas‐armendariz, Imelda;
Almendarez‐camarillo, Armando;
Velasco‐santos, Carlos

Publication type:

Article

Effect of Moisture Content on Structure and Properties of Fried Potato Starch.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800012

By:

Shi, Miaomiao;
Li, Dan;
Yan, Yizhe;
Liu, Yanqi

Publication type:

Article

Back Cover: Starch ‐ Stärke 11–12/2018.

Published in:: 2018
Publication type:: Cover Art

Contents: Starch ‐ Stärke 11–12/2018.

Published in:: 2018
Publication type:: Table of Contents

Masthead: Starch ‐ Stärke 11–12/2018.

Published in:: Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201870035
Publication type:: Article

Influence of Fluidized Bed Jet Milling on Structural and Functional Properties of Normal Maize Starch.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700290

By:

Wang, Lidong;
Wang, Peng;
Saleh, Ahmed S. M.;
Yang, Qingyu;
Ge, Yunfei;
Wang, Na;
Yang, Shu;
Xiao, Zhigang

Publication type:

Article

Editorial Board: Starch ‐ Stärke 11–12/2018.

Published in:: Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201870034
Publication type:: Article

Synthesis and Characterization of Chemically‐Modified Cassava Starch Grafted with Poly(2‐Ethylhexyl Acrylate) for Blending with Poly(Lactic Acid).

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800093

By:

Bunkerd, Ratthaphat;
Molloy, Robert;
Somsunan, Runglawan;
Punyodom, Winita;
Topham, Paul D.;
Tighe, Brian J.

Publication type:

Article

Dynamic Rheological and Textural Properties of Acorn (Quercus brantii Lindle.) Starch: Effect of Single and Dual Hydrothermal Modifications.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800086

By:

Molavi, Hooman;
Razavi, Seyed M. A.

Publication type:

Article

Cover Picture: Starch ‐ Stärke 11–12/2018.

Published in:: 2018
Publication type:: Cover Art

Cassava Bagasse as a Substrate to Produce Cyclodextrins.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800073

By:

Pinheiro, Keren Hapuque;
Watanabe, Lycio Shinji;
Nixdorf, Suzana Lucy;
Barão, Carlos Eduardo;
Pimentel, Tatiana Colombo;
Matioli, Graciette;
De Moraes, Flavio Faria

Publication type:

Article

Synthesis, Characterization, and Antifungal Activity of N‐Quaternized and N‐Diquaternized Chitin Derivatives.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800026

By:

Luan, Fang;
Wei, Lijie;
Zhang, Jingjing;
Tan, Wenqiang;
Chen, Yuan;
Wang, Ping;
Dong, Fang;
Li, Qing;
Guo, Zhanyong

Publication type:

Article

Nanocomposite Films from Mango Kernel or Corn Starch with Starch Nanocrystals.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800028

By:

Oliveira, Ana Vitória;
Da Silva, Ana Priscila Monteiro;
Barros, Matheus O.;
De Sá M. Souza Filho, Men;
Rosa, Morsyleide F.;
Azeredo, Henriette M. C.

Publication type:

Article

Conformational Analysis of Carboxymethylamylose by Potentiometric Titration and SAXS.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800016

By:

Takada, Masako;
Wada, Kaori;
Muroga, Yoshio;
Ikake, Hiroki;
Shimizu, Shigeru

Publication type:

Article

Effects of α‐Amylase, Amyloglucosidase, and Their Mixture on Hierarchical Porosity of Rice Starch.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800008

By:

Lacerda, Liziane D.;
Leite, Daiani C.;
Soares, Rosane M. D.;
Da Silveira, Nádya P.

Publication type:

Article

Gaseous Ozonation of Pigeon Pea, Lima Bean, and Jack Bean Starches: Functional, Thermal, and Molecular Properties.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700367

By:

Oladebeye, Abraham Olasupo;
Oshodi, Aladesanmi Augustine;
Amoo, Isiaka Adekunle;
Karim, Alias Abd

Publication type:

Article

Preparation and Physical Properties of Porous Starch/Natural Rubber Composites.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700296

By:

Wu, Jie;
Li, Kuncai;
Pan, Xuemei;
Liao, Shuangquan;
You, Jianhua;
Zhu, Kaizheng;
Wang, Zhifen

Publication type:

Article

Carboxymethylation of Plasticized Starch by Reactive Extrusion (REX) with High Reaction Efficiency.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700275

By:

Milotskyi, Romain;
Bliard, Christophe

Publication type:

Article

The Role of Chain Structures on Enzymatic Hydrolysis of Potato and Sweet Potato Amylopectins.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201800003

By:

Guo, Li;
Cui, Bo

Publication type:

Article

Functional Biocomposites Based on Plasticized Starch/halloysite Nanotubes for Drug‐Release Applications.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700358

By:

Ren, Jiawei;
Han, Lei;
Cai, Haifeng;
Wu, Kai;
Avérous, Luc;
Guo, Weihong

Publication type:

Article

Physicochemical and Morphological Properties of a Small Granule Legume Starch With Atypical Properties From Wild Mango (Cordyla africana L.) Seeds: A Comparison to Maize, Pea, and Kidney Bean Starch.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700345

By:

Ngobese, Nomali Ziphorah;
Wokadala, Obiro Cuthbert;
Plessis, Belinda Du;
Da Silva, Laura Suzanne;
Hall, Alan;
Lepule, Sello Presly;
Penter, Mark;
Ngcobo, Mduduzi Elijah Khulekani;
Swart, Hendrik C.

Publication type:

Article

Preparation and Properties of Granular Cold‐Water‐Soluble Maize Starch by Ultrasonic‐Assisted Alcoholic‐Alkaline Treatment.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700354

By:

Yu, Yali;
Wang, Yao;
Wang, Ying;
Lin, Dingbo;
Li, Xinxin;
Liu, Jingbo

Publication type:

Article

A Novel Enzymatic Process to Produce Oxalate Depleted Starch From Taro.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700352

By:

Kumar, Kunal;
Belur, Prasanna D.

Publication type:

Article

Physicochemical, Thermal, Crystallographic, and Morphological Properties of Biodynamic Black Rice Starch, and of Residual Fractions From Aqueous Extraction.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700348

By:

Ito, Vivian C.;
Schnitzler, Egon;
Demiate, Ivo Mottin;
Eusébio, Maria Ermelinda S.;
Lacerda, Luiz Gustavo;
Castro, Ricardo A. E.

Publication type:

Article

Optimization of an In Vitro Starch Digestibility Assay for Rice.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700340

By:

Khatun, Amina;
Waters, Daniel L.e.;
Liu, Lei

Publication type:

Article

Starch–Carboxymethyl Cellulose (CMC) Mixtures Processed by Extrusion.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700336

By:

Veronese, Anna Flavia;
De Souza Rocha, Thais;
Franco, Celia Maria Landi;
Costa, Mariana Souza;
Grossmann, Maria Victoria Eiras

Publication type:

Article

Efficient Production and Characterization of Maltohexaose‐Forming α‐Amylase AmyM Secreted From the Methylotrophic Yeast Pichia pastoris.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700312

By:

Zhoukun, Li;
Jiale, Wu;
Ting, Wang;
Wenwen, Zheng;
Yan, Qiao;
Yan, Huang;
Zhongli, Cui

Publication type:

Article

Anti‐Adhesion Mesh for Hernia Repair Based on Modified Bacterial Cellulose.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700319

By:

Lai, Chen;
Hu, Ke Su;
Wang, Qiao Li;
Sheng, Li Yuan;
Zhang, Shu J.;
Zhang, Yi

Publication type:

Article

Chitosan/Polyvinylpyrrolidone/MCM‐41 Composite Hydrogel Films: Structural, Thermal, Surface, and Antibacterial Properties.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700303

By:

Ulu, Ahmet;
Noma, Samir A. A.;
Gurses, Canbolat;
Koytepe, Suleyman;
Ates, Burhan

Publication type:

Article

Impact of Thermal and Chemical Modifications on the Compression and Release Properties of Bambara Nut Starches in Directly Compressed Tablet Formulations.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700308

By:

Omoteso, Omobolanle A.;
Adebisi, Adeola O.;
Odeniyi, Michael A.

Publication type:

Article

Characteristics of Starch from Opaque and Translucent Perisperm of Amaranth (A. hypochondriacus) Grains.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700260

By:

Bello‐pérez, Luis A.;
Rodriguez‐ambriz, Sandra L.;
Hoyos‐leyva, Javier D.;
Agama‐acevedo, Edith;
Pacheco‐vargas, Glenda;
Alvarez‐ramirez, Jose

Publication type:

Article

Superabsorbent Hydrogels From Rice Starches With Different Amylose Contents.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700244

By:

Sangseethong, Kunruedee;
Chatakanonda, Pathama;
Sriroth, Klanarong

Publication type:

Article

Comparison of Physico‐Chemical Properties of Starch Isolated From Bran and Endosperm of Rice (Oryza sativa L.).

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700242

By:

Singh, Tajendra P.;
Sogi, Dalbir S.

Publication type:

Article

Influence of Ionic Liquids on the Morphology of Corn Flour/Polyester Mixtures.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700233

By:

Polaskova, Martina;
Cermak, Roman;
Polasek, Zdenek;
Commereuc, Sophie;
Verney, Vincent;
Costa Gomes, Margarida F.;
Padua, Agilio A. H.

Publication type:

Article

Effect of Broken Rice Flour Addition on Cassava Starch‐Based Foams.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700191

By:

Machado, Caroline M.;
Longhi, Elâine M.;
Spada, Jordana C.;
Tessaro, Isabel C.

Publication type:

Article

Properties of Starch after Extrusion: A Review.

Published in:

Starch / Staerke, 2018, v. 70, n. 11/12, p. N.PAG, doi. 10.1002/star.201700110

By:

Ye, Jiangping;
Hu, Xiuting;
Luo, Shunjing;
Liu, Wei;
Chen, Jun;
Zeng, Zhiru;
Liu, Chengmei

Publication type:

Article