Works matching IS 00389056 AND DT 2016 AND VI 68 AND IP 5/6

Results: 26

Impact of organic fertilization on physicochemical and functional properties of cassava starch.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 549, doi. 10.1002/star.201500257

By:

Hernández-Fernández, Nayelly;
Adriano-Anaya, Lourdes;
Salvador-Figueroa, Miguel;
Betancur-Ancona, David;
Vázquez-Ovando, Alfredo

Publication type:

Article

The effect of swelling time on rheological properties of hydrogels, consisting of high -amylose carboxymethyl corn starch and acrylic polymers.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 381, doi. 10.1002/star.201400253

By:

Kowalski, Grzegorz;
Ptaszek, Paweł

Publication type:

Article

Immobilization of α-amylase via adsorption on magnetic particles coated with polyaniline.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 427, doi. 10.1002/star.201500161

By:

Radovanović, Mirjana;
Jugović, Branimir;
Gvozdenović, Milica;
Jokić, Bojan;
Grgur, Branimir;
Bugarski, Branko;
Knežević-Jugović, Zorica

Publication type:

Article

Beneficial influence of phosphorylated parboiled dehusked red rice ( Oryza sativa L.) in streptozotocin-induced diabetic rats.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 568, doi. 10.1002/star.201500289

By:

Itagi, Hameeda Banu N.;
Pradeep, Seetur R.;
Singh, Vasudeva;
Srinivasan, Krishnapura;
Jayadeep, Appukuttan

Publication type:

Article

Starch characterization and ethanol production of duckweed and corn kernel.

Published in:: Starch / Staerke, 2016, v. 68, n. 5/6, p. 581, doi. 10.1002/star.201670055
Publication type:: Article

Effect of planting date on maize starch structure, properties, and ethanol production.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 476, doi. 10.1002/star.201500233

By:

Medić, Jelena;
Abendroth, Lori J.;
Elmore, Roger W.;
Jane, Jay-lin

Publication type:

Article

Assessing variation in physicochemical, structural, and functional properties of root starches from novel Tanzanian cassava ( Manihot esculenta Crantz.) landraces.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 514, doi. 10.1002/star.201500179

By:

Mtunguja, Mariam K.;
Thitisaksakul, Maysaya;
Muzanila, Yasinta C.;
Wansuksri, Rungtiva;
Piyachomkwan, Kuakoon;
Laswai, Henry S.;
Chen, Guihua;
Shoemaker, Charles F.;
Sinha, Neelima;
Beckles, Diane M.

Publication type:

Article

Physicochemical and functional properties of starch from under-utilized yam ( Dioscorea spp) and cocoyam ( Xanthosoma maffa ( Scoth)) tubers of Southeast Nigeria.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 410, doi. 10.1002/star.201500114

By:

Ukom, Anthony N.;
Ojimelukwe, Philippa C.;
Emetole, John M.

Publication type:

Article

The effect of thermal and enzymatic degradation on the physicochemical properties and in vitro digestibility of canna starch.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 389, doi. 10.1002/star.201500118

By:

Lan, Xiaohong;
Xie, Shichao;
Xie, Fan;
Liu, Xing;
Wu, Jinhong;
Wang, Zhengwu

Publication type:

Article

Physicochemical properties of cross-linked cassava starch prepared using a pilot-scale reactive twin-screw extrusion process (REX).

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 528, doi. 10.1002/star.201500065

By:

Heebthong, Khanarak;
Ruttarattanamongkol, Khanitta

Publication type:

Article

An electrochemical approach for citric acid treatment of corn starch granules.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 558, doi. 10.1002/star.201500244

By:

Hernandez-Jaimes, Carmen;
Vernon-Carter, Eduardo Jaime;
Lobato-Calleros, Consuelo;
Bello-Perez, Luis Arturo;
Alvarez-Ramirez, Jose

Publication type:

Article

Isolation of plantain starch on a large laboratory scale.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 488, doi. 10.1002/star.201500272

By:

Ramirez-Cortes, Roberto;
Bello-Pérez, Luis A.;
Gonzalez-Soto, Rosalia A.;
Gutierrez-Meraz, Felipe;
Alvarez-Ramirez, José

Publication type:

Article

Synthesis and structure characterization of soluble starch ethyl carbonates.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 505, doi. 10.1002/star.201500276

By:

Hampe, Robert;
Heinze, Thomas

Publication type:

Article

Influence of high-amylose maize starch addition on in vitro starch digestibility and sensory characteristics of cookies.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 469, doi. 10.1002/star.201500228

By:

Giuberti, Gianluca;
Gallo, Antonio;
Fortunati, Paola;
Rossi, Filippo

Publication type:

Article

Cover Picture: Starch - Stärke 5-6/2016.

Published in:: Starch / Staerke, 2016, v. 68, n. 5/6, p. n/a, doi. 10.1002/star.201670051
Publication type:: Article

Editorial Board: Starch - Stärke 5-6/2016.

Published in:: Starch / Staerke, 2016, v. 68, n. 5/6, p. n/a, doi. 10.1002/star.201670052
Publication type:: Article

Masthead: Starch - Stärke 5-6/2016.

Published in:: Starch / Staerke, 2016, v. 68, n. 5/6, p. n/a, doi. 10.1002/star.201670053
Publication type:: Article

Contents: Starch - Stärke 5-6/2016.

Published in:: Starch / Staerke, 2016, v. 68, n. 5/6, p. n/a, doi. 10.1002/star.201670054
Publication type:: Article

Functionality of chemically modified waxy, partial waxy and wild-type starches from common wheat.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 496, doi. 10.1002/star.201500241

By:

Graybosch, Robert A.;
Hansen, Lavern E.

Publication type:

Article

Effect of variety and growing environment on pasting and thermal properties of wheat starch.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 436, doi. 10.1002/star.201500243

By:

Nhan, Minh Tri;
Copeland, Les

Publication type:

Article

Physicochemical characteristics and in vitro digestibility of indica, japonica, and waxy type rice flours and their derived resistant starch type III products.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 462, doi. 10.1002/star.201500319

By:

Liao, Hung-Ju;
Lai, Pei-Yin;
Koh, Yen-Chun;
Hung, Chih-Chiao

Publication type:

Article

Molecular composition of surface sizing starch prepared using oxidation, enzymatic hydrolysis and ultrasonic treatment methods.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 541, doi. 10.1002/star.201500314

By:

Radosta, Sylvia;
Kiessler, Birgit;
Vorwerg, Waltraud;
Brenner, Tobias

Publication type:

Article

Purification and characterization of a novel and versatile α-amylase from thermophilic Anoxybacillus sp. YIM 342.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 446, doi. 10.1002/star.201400056

By:

Zhang, Feng;
Yang, Xinyi;
Geng, Longpo;
Zhang, Zhipeng;
Yin, Yirui;
Li, Wenjun

Publication type:

Article

Acid-thinned corn starch-impact of modification parameters on molecular characteristics and functional properties.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 399, doi. 10.1002/star.201500210

By:

Ulbrich, Marco;
Beresnewa-Seekamp, Tatjana;
Walther, Wendy;
Flöter, Eckhard

Publication type:

Article

Effects of irrigation schemes on the characteristics of starch and protein in wheat ( Triticum aestivum L.).

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 454, doi. 10.1002/star.201500214

By:

Dai, Zhongmin;
Li, Yan;
Zhang, Hong;
Yan, Suhui;
Li, Wenyang

Publication type:

Article

Comparative study of physico-chemical and functional properties of starch extracted from two kidney bean ( Phaseolus vulgaris L.) and green gram cultivars ( Vigna radiata L.) grown in India.

Published in:

Starch / Staerke, 2016, v. 68, n. 5/6, p. 416, doi. 10.1002/star.201500217

By:

Andrabi, Syed Nowsheen;
Wani, Idrees Ahmed;
Gani, Adil;
Hamdani, Afshan Mumtaz;
Masoodi, Farooq Ahmad

Publication type:

Article