Masthead.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. n/a, doi. 10.1002/star.201390006
- Publication type:
- Article
Works matching IS 00389056 AND DT 2013 AND VI 65 AND IP 3/4
Results: 24
1
2
Effect of amylopectin long chains on measured amylose content and their correlation with pasting properties.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 227, doi. 10.1002/star.201200121
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- Publication type:
- Article
3
On the organization of chains in amylopectin.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 191, doi. 10.1002/star.201200132
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- Publication type:
- Article
4
Preparation and partial characterization of low dextrose equivalent (DE) maltodextrin from banana starch produced by enzymatic hydrolysis.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 312, doi. 10.1002/star.201200080
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- Publication type:
- Article
5
Comparative fermentation of insoluble carbohydrates in an in vitro human feces model spiked with Lactobacillus acidophilus NCFM.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 346, doi. 10.1002/star.201200091
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- Publication type:
- Article
6
Glycemic response in healthy rats fed with composite cereal bars.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 354, doi. 10.1002/star.201200129
- By:
- Publication type:
- Article
7
Effect of ethanol addition on physical properties of extruded starch.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 244, doi. 10.1002/star.201200066
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- Publication type:
- Article
8
Effect of ball milling on structural and physicochemical characteristics of cassava and Peruvian carrot starches.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 200, doi. 10.1002/star.201200059
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- Publication type:
- Article
9
Editorial Board.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. n/a, doi. 10.1002/star.201390005
- Publication type:
- Article
10
Selective degradation, oxidation, and characterization of hydroxyethyl starch for potential use as a drug carrier.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 264, doi. 10.1002/star.201200065
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- Publication type:
- Article
11
Starch - Stärke 3-4/2013.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. n/a, doi. 10.1002/star.201390004
- Publication type:
- Article
12
Tailor-made starch-based gels bearing highly acidic groups.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 360, doi. 10.1002/star.201200163
- By:
- Publication type:
- Article
13
Porous rice powder from the precipitation of gelatinized flour or starch paste with ethanol.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 296, doi. 10.1002/star.201200134
- By:
- Publication type:
- Article
14
Hydrolysis of native and cross-linked corn, tapioca, and sweet potato starches at sub-gelatinization temperature using a mixture of amylolytic enzymes.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 285, doi. 10.1002/star.201200002
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- Publication type:
- Article
15
Complexation of Fe(III) with water-soluble oxidized starch.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 338, doi. 10.1002/star.201200127
- By:
- Publication type:
- Article
16
Characterization of structure and properties of thermoplastic potato starch film surface cross-linked by UV irradiation.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 304, doi. 10.1002/star.201200097
- By:
- Publication type:
- Article
17
Change in physicochemical traits of cassava roots and starches associated with genotypes and environmental factors.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 253, doi. 10.1002/star.201200028
- By:
- Publication type:
- Article
18
Starch - Stärke 3-4/2013.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. n/a, doi. 10.1002/star.201390007
- Publication type:
- Article
19
In vitro fermentation of a retrograded maize starch by healthy adult fecal extract and impacts of exogenous microorganisms on three acids production.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 330, doi. 10.1002/star.201200100
- By:
- Publication type:
- Article
20
Cassava starch-konjac glucomannan biodegradable blend films: In vitro study as a matrix for controlled drug delivery.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 273, doi. 10.1002/star.201200070
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- Publication type:
- Article
21
Microwave assisted acetylation of mung bean starch and the catalytic activity of potassium carbonate in free-solvent reaction.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 236, doi. 10.1002/star.201200081
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- Publication type:
- Article
22
L-lactic acid production by Rhizopus oryzae MBG-10 using starch-rich waste loquat kernels as substrate.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 322, doi. 10.1002/star.201200052
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- Publication type:
- Article
23
Synthesis of biodegradable thermoplastic copolymers based on starch by atom transfer radical polymerization (ATRP): Monolayer chain growth on starch.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 210, doi. 10.1002/star.201200096
- By:
- Publication type:
- Article
24
Effect of different drying methods on the physicochemical and functional properties of Dioscorea opposita Thunb. starch.
- Published in:
- Starch / Staerke, 2013, v. 65, n. 3/4, p. 219, doi. 10.1002/star.201200009
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- Publication type:
- Article