Starch - Stärke 9/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. n/a, doi. 10.1002/star.201290034
- Publication type:
- Article
Works matching IS 00389056 AND DT 2012 AND VI 64 AND IP 9
Results: 14
1
2
Perspectives on the history of research on starch.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 677, doi. 10.1002/star.201200088
- By:
- Publication type:
- Article
3
Novel use of Acacia senegal (Super Gum™) and Anogeisus latifolia (Gatifolia SD) as functional ingredients in extruded snack products: Their role in manipulating product characteristics and modulating the potential glycaemic response of snack foods.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 757, doi. 10.1002/star.201200026
- By:
- Publication type:
- Article
4
Effect of microwave heating on optical and thermal properties of rice starch.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 740, doi. 10.1002/star.201200029
- By:
- Publication type:
- Article
5
Editorial.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 675, doi. 10.1002/star.201290033
- By:
- Publication type:
- Article
6
Starch - Stärke 9/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. n/a, doi. 10.1002/star.201290037
- Publication type:
- Article
7
Starch - Stärke 9/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. n/a, doi. 10.1002/star.201290036
- Publication type:
- Article
8
Preparation of high-substituted cationic starch in presence of organic bases.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 696, doi. 10.1002/star.201200020
- By:
- Publication type:
- Article
9
Effects of starch alkenylsuccinylation on the grafting efficiency, paste viscosity, and film properties of alkenylsuccinylated starch- g-poly(acrylic acid).
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 704, doi. 10.1002/star.201100203
- By:
- Publication type:
- Article
10
An overview of separation methods in starch analysis: The importance of size exclusion chromatography and field flow fractionation.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 683, doi. 10.1002/star.201100188
- By:
- Publication type:
- Article
11
Starch - Stärke 9/2012.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. n/a, doi. 10.1002/star.201290035
- Publication type:
- Article
12
Starch gelatinization using sodium silicate: FTIR, DSC, XRPD, and NMR studies.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 713, doi. 10.1002/star.201100190
- By:
- Publication type:
- Article
13
Effect of phosphorylation of the maize starch on thermal generation of stable and short-living radicals.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 729, doi. 10.1002/star.201100206
- By:
- Publication type:
- Article
14
Starch of diverse Mexican rice cultivars: physicochemical, structural, and nutritional features.
- Published in:
- Starch / Staerke, 2012, v. 64, n. 9, p. 745, doi. 10.1002/star.201200016
- By:
- Publication type:
- Article