Works matching IS 00389056 AND DT 2002 AND VI 54 AND IP 6

Results: 13

Patents: Starch/Stärke 6/2002.

Published in:: Starch / Staerke, 2002, v. 54, n. 6, p. 268, doi. 10.1002/1521-379X(200206)54:6<268::AID-STAR268>3.0.CO;2-3
Publication type:: Article

Description of Extrudate Characteristics in Relation to the Shear Stress of Plasticised Starches Determined In-line.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 252, doi. 10.1002/1521-379X(200206)54:6<252::AID-STAR252>3.0.CO;2-V

By:

Bindzus, Wolfgang;
Fayard, Gilles;
van Lengerich, Bernhard;
Meuser, Friedrich

Publication type:

Article

Book Review: Glycoscience - Chemistry and Chemical Biology I-III by Bertram Fraser-Reid, Kuniaka Tatsuta, Joachim Thiem.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 264, doi. 10.1002/1521-379X(200206)54:6<264::AID-STAR1111264>3.0.CO;2-B

By:

Elvers, Barbara

Publication type:

Article

Editorial: Dear Reader.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 215, doi. 10.1002/1521-379X(200206)54:6<215::AID-STAR2222215>3.0.CO;2-J

By:

Elvers, Barbara

Publication type:

Article

Cover Picture: Starch/Stärke 6/2002.

Published in:: Starch / Staerke, 2002, v. 54, n. 6, p. 215, doi. 10.1002/1521-379X(200206)54:6<215::AID-STAR215>3.0.CO;2-Z
Publication type:: Article

Preview of the Next Issue: Starch/Stärke 6/2002.

Published in:: Starch / Staerke, 2002, v. 54, n. 6, p. 272, doi. 10.1002/1521-379X(200206)54:6<272::AID-STAR272>3.0.CO;2-N
Publication type:: Article

Application of an In-line Viscometer to Determine the Shear Stress of Plasticised Wheat Starch.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 243, doi. 10.1002/1521-379X(200206)54:6<243::AID-STAR243>3.0.CO;2-V

By:

Bindzus, Wolfgang;
Fayard, Gilles;
van Lengerich, Bernhard;
Meuser, Friedrich

Publication type:

Article

New Publications: Starch/Stärke 6/2002.

Published in:: Starch / Staerke, 2002, v. 54, n. 6, p. 265, doi. 10.1002/1521-379X(200206)54:6<265::AID-STAR265>3.0.CO;2-F
Publication type:: Article

Adsorbent Characteristics of Porous Starch.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 260, doi. 10.1002/1521-379X(200206)54:6<260::AID-STAR260>3.0.CO;2-Z

By:

WeiRong, Yao;
HuiYuan, Yao

Publication type:

Article

Book Review: Handbook of GC/MS - Fundamentals and Applications by Hans-Joachim Hübschmann.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 264, doi. 10.1002/1521-379X(200206)54:6<264::AID-STAR264>3.0.CO;2-J

By:

Rabe, Eckhard

Publication type:

Article

A Genetic Approach to Studying the Morphology, Structure and Function of Starch Granules using Pea as a Model.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 235, doi. 10.1002/1521-379X(200206)54:6<235::AID-STAR235>3.0.CO;2-R

By:

Hedley, Cliff L.;
Bogracheva, Tatiana Y.;
Wang, Trevor L.

Publication type:

Article

Pea Starch: Composition, Structure and Properties - A Review.

Published in:

Starch / Staerke, 2002, v. 54, n. 6, p. 217, doi. 10.1002/1521-379X(200206)54:6<217::AID-STAR217>3.0.CO;2-R

By:

Ratnayake, Wajira S.;
Hoover, Ratnajothi;
Warkentin, Tom

Publication type:

Article

Contents: Starch/Stärke 6/2002.

Published in:: Starch / Staerke, 2002, v. 54, n. 6, p. 215, doi. 10.1002/1521-379X(200206)54:6<215::AID-STAR1111215>3.0.CO;2-R
Publication type:: Article