Results: 6
Preparation of Long-chain Esters of Starch Using Fatty Acid Chlorides in the Absence of an Organic Solvent.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 132, doi. 10.1002/(SICI)1521-379X(199904)51:4<132::AID-STAR132>3.0.CO;2-Z
- By:
- Publication type:
- Article
Changes in Starch Properties of Corn Tortillas during Storage.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 136, doi. 10.1002/(SICI)1521-379X(199904)51:4<136::AID-STAR136>3.0.CO;2-J
- By:
- Publication type:
- Article
Comparison of Protein Extraction Solutions for Rice Starch Isolation and Effects of Residual Protein Content on Starch Pasting Properties.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 120, doi. 10.1002/(SICI)1521-379X(199904)51:4<120::AID-STAR120>3.0.CO;2-A
- By:
- Publication type:
- Article
Characterization of Amaranthus cruentus and Chenopodium quinoa Starch.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 116, doi. 10.1002/(sici)1521-379x(199904)51:4<116::aid-star116>3.3.co;2-i
- By:
- Publication type:
- Article
Wheat Starch Modification Through Biotechnology.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 111, doi. 10.1002/(SICI)1521-379X(199904)51:4<111::AID-STAR111>3.0.CO;2-A
- By:
- Publication type:
- Article
Molecular Distribution and Pasting Properties of UV-Irradiated Corn Starches.
- Published in:
- Starch / Staerke, 1999, v. 51, n. 4, p. 126, doi. 10.1002/(SICI)1521-379X(199904)51:4<126::AID-STAR126>3.0.CO;2-N
- By:
- Publication type:
- Article