Masthead.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. fmi, doi. 10.1002/star.19970490701
- Publication type:
- Article
Works matching IS 00389056 AND DT 1997 AND VI 49 AND IP 7/8
Results: 18
1
2
Biodegradable Films Made from Low Density Polyethylene (LDPE), Ethylene Acrylic Acid (EAA), PolyCaprolactone (PCL) and Wheat Starch for Food Packaging Applications: Part 3.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 306, doi. 10.1002/star.19970490712
- By:
- Publication type:
- Article
3
Effect of Moisture Level on the Crystallinity of Wheat Starch Aged at Different Temperatures.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 272, doi. 10.1002/star.19970490705
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- Publication type:
- Article
4
Elias, Hans Georg: An introduction to Polymer Science. XXII, 470 pages, 167 Figures, 65 Tables, Hardcover, VCH Verlagsgesellschaft mbH, Weinheim - New York - Basel - Cambridge - Tokyo - 1997. DM 88,-/öS 642,-/sF 80,-. ISBN 3-527-28290-6.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 329, doi. 10.1002/star.19970490716
- By:
- Publication type:
- Article
5
High Specific Activity of Raw-Starch Digesting-Glucoamylase Producing Rhizopus sp. A-11 in Liquid Culture.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 293, doi. 10.1002/star.19970490709
- By:
- Publication type:
- Article
6
Studies on Cyclodextrin Synthesis by Novel Cyclodextrin Glucosyl Transferase.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 301, doi. 10.1002/star.19970490711
- By:
- Publication type:
- Article
7
Determination of the Temperature of Gelatinization and Energy of Transformation of Starch by Dielectric Dissipation Induced Changes.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 268, doi. 10.1002/star.19970490704
- By:
- Publication type:
- Article
8
News Briefs.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 326, doi. 10.1002/star.19970490715
- Publication type:
- Article
9
Kinetics and Modelling of the Enzyme Hydrolysis of Maltose with Free and Immobilized Glucoamylase.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 288, doi. 10.1002/star.19970490708
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- Publication type:
- Article
10
Statistical Evaluation of an International Collaborative Study Concerning the Improved Gas Chromatographic Determination of Adipate in Starch.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 296, doi. 10.1002/star.19970490710
- By:
- Publication type:
- Article
11
The Effect of Acid Hydrolyis on Native Starch Granule Structure.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 262, doi. 10.1002/star.19970490703
- By:
- Publication type:
- Article
12
Patents.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 324, doi. 10.1002/star.19970490714
- Publication type:
- Article
13
Effects of Additions of Konjac and Curdlan to Corn Starch on Solubility of Extrudates.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 283, doi. 10.1002/star.19970490707
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- Publication type:
- Article
14
Whistler, Roy L., and James N. BeMiller: Carbohydrate Chemistry for Food Scientists. AACC/Eagan Press, 3340 Pilot Knob Road, St. Paul MN 55121-2097; 1997 US $ 95; elsewhere US $ 114; BEF 37623; ISBN 0-913250-92-9.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 330, doi. 10.1002/star.19970490718
- By:
- Publication type:
- Article
15
Effect of Water-soluble Non-Starch Polysaccharides from Taro on Pasting Properties of Starch.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 259, doi. 10.1002/star.19970490702
- By:
- Publication type:
- Article
16
New Publications.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 322, doi. 10.1002/star.19970490713
- Publication type:
- Article
17
Effect of Hydrocolloids on Gelatinization and Structure Formation in Concentrated Waxy Maize and Wheat Starch Gels.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 278, doi. 10.1002/star.19970490706
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- Publication type:
- Article
18
Klaus Buchholz und Volker Kasche: Biokatalysatoren und Enzymtechnologie. XVIII, 344 Seiten, 150 Abbildungen und 62 Tabellen, Broschur., DM 78,-/öS 569,-/sF 70,-, VCH Weinheim, New York, Basel, Cambridge, Tokyo 1997, ISBN 3-527-28238-6.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 7/8, p. 329, doi. 10.1002/star.19970490717
- By:
- Publication type:
- Article