Works matching IS 00389056 AND DT 1997 AND VI 49 AND IP 11
Results: 11
Structural Change of Potato Starch Granules by Ball-mill Treatment.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 431, doi. 10.1002/star.19970491102
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- Article
Determination of the Substitution Pattern of Cationic Starch Ethers.
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- Starch / Staerke, 1997, v. 49, n. 11, p. 453, doi. 10.1002/star.19970491106
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- Article
Masthead.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. fmi, doi. 10.1002/star.19970491101
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- Article
Simultaneous Determination of Resistant and Digestible Starch in Foods and Food Products.
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- Starch / Staerke, 1997, v. 49, n. 11, p. 448, doi. 10.1002/star.19970491105
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- Article
New Publications.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 469, doi. 10.1002/star.19970491109
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- Article
News Briefs.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 473, doi. 10.1002/star.19970491111
- Publication type:
- Article
Some Physicochemical Properties of Amylose-free Potato Starch.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 443, doi. 10.1002/star.19970491104
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- Article
Characterization of an Exo-Maltotetraose-forming Amylase of Pseudomonas stutzeri and Application in p-Nitrophenyl β- D-Galactosyl-α-Maltooligosaccharides Production.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 464, doi. 10.1002/star.19970491108
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- Article
Patents.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 471, doi. 10.1002/star.19970491110
- Publication type:
- Article
Comparison Between Amylose-free and Amylose Containing Potato Starches.
- Published in:
- Starch / Staerke, 1997, v. 49, n. 11, p. 438, doi. 10.1002/star.19970491103
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- Article
Effect of Cross Linking on Functional Properties of Cationic Corn Starch.
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- Starch / Staerke, 1997, v. 49, n. 11, p. 458, doi. 10.1002/star.19970491107
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- Article