New Publications.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 238, doi. 10.1002/star.19930450611
- Publication type:
- Article
Works matching IS 00389056 AND DT 1993 AND VI 45 AND IP 6
Results: 20
1
2
Cloning an Autonomous Replication Sequence from Aspergillus oryzae.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 209, doi. 10.1002/star.19930450604
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- Publication type:
- Article
3
K. Krohn und M. Kreutzer: Literaturverwaltung auf dem PC. Version 2.2. VCH-Verlagsgesellschaft mbH, D-6940 Weinheim 1991.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 241, doi. 10.1002/star.19930450615
- By:
- Publication type:
- Article
4
Preparation and Characterization of Some Cationic Starches.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 226, doi. 10.1002/star.19930450608
- By:
- Publication type:
- Article
5
Company News.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 242, doi. 10.1002/star.19930450619
- Publication type:
- Article
6
Correction.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 242, doi. 10.1002/star.19930450620
- Publication type:
- Article
7
α 1,4 - α 1,6 Glucopolysaccharides Contained in Developing Maize Kernels.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 206, doi. 10.1002/star.19930450603
- By:
- Publication type:
- Article
8
Handbuch Süßungsmittel. Eigenschaften und Anwendung. G.-W. v. Rymon Lipinksi und H. Schiweck (Hrsg.) unter Mitwirkung von 13 Autorenkollegen.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 240, doi. 10.1002/star.19930450614
- By:
- Publication type:
- Article
9
Characterization and Chemical Modification of Amylose Complexes.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 220, doi. 10.1002/star.19930450607
- By:
- Publication type:
- Article
10
-: Klein-Rabe-Weiss - Textsammlung - Lebensmittelrecht. 56. Ergänzungslieferung. B. Behr's Verlag, 2000 Hamburg 76, Dez. 1992. 113 Blatt - lose Blattausgabe im Streifband, 126, 26 DM.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 241, doi. 10.1002/star.19930450618
- By:
- Publication type:
- Article
11
Untersuchungen an Kartoffelpülpe als Ballaststoffquelle. Die Zusammensetzung der Kartoffelpülpe nach Einwirkung von Pektinasen und Cellulasen sowie enzymatischem Stärkeabbau.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 234, doi. 10.1002/star.19930450610
- By:
- Publication type:
- Article
12
Endosperm α 1,4-α 1,6 Glucopolysaccharides Utilization During Germination of Sweet Corn and Other Maize Genotypes.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 203, doi. 10.1002/star.19930450602
- By:
- Publication type:
- Article
13
News Briefs.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 240, doi. 10.1002/star.19930450613
- Publication type:
- Article
14
Some Chemical, Physical, and Functional Properties of Native and Modified Starches of Amaranthus hypochondriacus and Amaranthus cruentus.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 215, doi. 10.1002/star.19930450606
- By:
- Publication type:
- Article
15
Glandorf, Käte K., und P. Kuhnert: Handbuch Lebensmittelzusatzstoffe. Loseblatt-Sammlung. Behr's Verlag GmbH & Co., Hamburg, Grundwerk 1991. 700 Seiten. Ringordner DIN A 5. DM 168,-ISBN 3-925673-89-X.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 241, doi. 10.1002/star.19930450617
- By:
- Publication type:
- Article
16
Masthead.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. fmi, doi. 10.1002/star.19930450601
- Publication type:
- Article
17
Patents.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 239, doi. 10.1002/star.19930450612
- Publication type:
- Article
18
A Simple Laboratory Scale Method for Isolation of Amaranth Starch.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 211, doi. 10.1002/star.19930450605
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- Publication type:
- Article
19
Deutsche Forschungsgemeinschaft: MAK- und BAT-Werte-Liste 1992. Maximale Arbeitsplatzkonzentration und Biologische Arbeitsstofftoleranzwerte. Mitteilung 28. Herausgegeben von der Senatskommission zur Prüfung gesundheitsschädlicher Arbeitsstoffe. VCH-Verlag-Gesellschaft, Weinheim 1992. 136 Seiten. 2 Abbildungen. Broschur. DM 27,-.ISBN 3-527-27553-3
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 241, doi. 10.1002/star.19930450616
- By:
- Publication type:
- Article
20
Synergistic Action of α-Amylase and Glucoamylase on Raw Corn.
- Published in:
- Starch / Staerke, 1993, v. 45, n. 6, p. 231, doi. 10.1002/star.19930450609
- By:
- Publication type:
- Article