New Publications.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 200, doi. 10.1002/star.19890410511
- Publication type:
- Article
Works matching IS 00389056 AND DT 1989 AND VI 41 AND IP 5
Results: 15
1
2
Nature of Starch Crystallinity in Parboiled Rice.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 171, doi. 10.1002/star.19890410504
- By:
- Publication type:
- Article
3
Bartens/Mosolff: Zuckerwirtschaft/Sugar Economy/Economie Sucrière 1988/89. (Zuckerwirtschaftliches Taschenbuch). 280 S., mit 57 Tab., 4 Graph. und 3 Karten. Verlag Dr. Albert Bartens Berlin 1988. Preis DM 44,- (im Abonnement DM: 34,-).
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 204, doi. 10.1002/star.19890410515
- By:
- Publication type:
- Article
4
Synthesis and Application of Reactive Carbohydrates. Part VI: Application of Reactive Carbohydrates Derived from Starch and Hydrolyzed Starches to Cotton Fabric.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 187, doi. 10.1002/star.19890410508
- By:
- Publication type:
- Article
5
Downstream Processing of the Hydrolysate from Cassava Fibrous Waste in the Production of Confectioner's Syrup.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 196, doi. 10.1002/star.19890410510
- By:
- Publication type:
- Article
6
Studies on Isolation and Characterization of Starch from Rajgeera Grains ( Amaranthus paniculatus Lin.).
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 167, doi. 10.1002/star.19890410503
- By:
- Publication type:
- Article
7
Vettorazi, G., and I. Macdonald (Editors): Sucrose, Nutritional and Safty Aspects. International Life Sciences Institute (ILSI) Human Nutrition Reviews. Springer Verlag, London - Berlin - Heidelberg - New York - Tokyo 1988. 192 pages. ISBN 3-540-19526-2. Hardcover DM 65,-
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 204, doi. 10.1002/star.19890410514
- By:
- Publication type:
- Article
8
Effect of Encapsulating Thiocarbamate Herbicides Within Starch for Overcoming Enhanced Degradation in Soils.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 184, doi. 10.1002/star.19890410507
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- Publication type:
- Article
9
Some Properties of Starches of Sugary-1; Brittle-1 Maize ( Zea mays L.).
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 165, doi. 10.1002/star.19890410502
- By:
- Publication type:
- Article
10
News Briefs.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 203, doi. 10.1002/star.19890410513
- Publication type:
- Article
11
Enzymatic Modification of Low Conversion Starch Products.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 180, doi. 10.1002/star.19890410506
- By:
- Publication type:
- Article
12
Masthead.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. fmi, doi. 10.1002/star.19890410501
- Publication type:
- Article
13
Patents.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 201, doi. 10.1002/star.19890410512
- Publication type:
- Article
14
Freeze-Thaw Stability and Refrigerated-Storage Retrogradation of Starches.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 176, doi. 10.1002/star.19890410505
- By:
- Publication type:
- Article
15
Synthesis and Characterization of Quaternary Ammonium Compounds of Guar Gum and Hydroxyethyl Guar Gum.
- Published in:
- Starch / Staerke, 1989, v. 41, n. 5, p. 192, doi. 10.1002/star.19890410509
- By:
- Publication type:
- Article