Firmenmitteilungen/Company News.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 396, doi. 10.1002/star.19820341116
- Publication type:
- Article
Works matching IS 00389056 AND DT 1982 AND VI 34 AND IP 11
Results: 16
1
2
Cyclodextrins in Food, Cosmetics and Toiletries.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 379, doi. 10.1002/star.19820341106
- By:
- Publication type:
- Article
3
Evolution of Crystallinity and Specific Gravity of Potato Starch versus Water Ad- and Desorption.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 361, doi. 10.1002/star.19820341102
- By:
- Publication type:
- Article
4
Patente/Patents.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 392, doi. 10.1002/star.19820341109
- Publication type:
- Article
5
Mitteilungen/News Briefs.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 393, doi. 10.1002/star.19820341110
- Publication type:
- Article
6
Szejtli, J.: Cyclodextrins and Their Inclusion Complexes (Cyclodextrine und ihre Einschlußkomplexe). Verlag der Ungarischen Akademie der Wissenschaften. Akadémiai Kiadó, Budapest 1982. 296 pages, with numerous tables and formulas, cloth DM 67,50
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 395, doi. 10.1002/star.19820341113
- By:
- Publication type:
- Article
7
Mishler IV, J. M.: Pharmacology of Hydroxyethyl Starch (Pharmakologie der Hydroxyethylstärke). Oxford University Press, Oxford (Great Britain) 1982. 207 pages, with numerous fgs. and tables, cloth £ 20.00.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 395, doi. 10.1002/star.19820341112
- Publication type:
- Article
8
Masthead.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. fmi, doi. 10.1002/star.19820341101
- Publication type:
- Article
9
Synthesis and Study of Polyacids from Soluble Starch and Chloroacetic Acids.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 375, doi. 10.1002/star.19820341105
- By:
- Publication type:
- Article
10
Einfluß der Extrusionsparameter auf funktionelle Eigenschaften von Weizenstärke.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 366, doi. 10.1002/star.19820341103
- By:
- Publication type:
- Article
11
Inglett, M. J., and G. E. Inglett: Food Products Formulary, Vol. 4. Fabricated Foods (Rezepte für Lebensmittelprodukte, Bd. 4. Verarbeitete Lebensmittel). The AVI Publishing Company, Inc., Westport, Connecticut (USA) 1982. 28 Chapters, 146 pages, U.S. $ 34.50, other countries $ 38.00
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 395, doi. 10.1002/star.19820341114
- Publication type:
- Article
12
Hirse und Bruchreis als Basismaterial für die Glucosegewinnung.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 386, doi. 10.1002/star.19820341107
- By:
- Publication type:
- Article
13
Lineback, D. R., and G. E. Inglett (Editors): Food Carbohydrates (Lebensmittel-Kohlenhydrate). IFT (Institute of Food Technologists) Series. The Avi Publishing Company, Inc., Westport, Connecticut (USA) 1982, 494 pages, with numerous figs. and table, cloth U.S.$ 45.00, other countries $ 49.50
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 395, doi. 10.1002/star.19820341111
- Publication type:
- Article
14
Behaviour of Cassava Starch in Various Solvents.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 372, doi. 10.1002/star.19820341104
- By:
- Publication type:
- Article
15
Fitzer, E., und W. Fritz: Technische Chemie - Eine Einführung in die Reaktionskinetik (Technical Chemistry - An Introduction to Reaction Kinetics). Aus der Reihe 'Hochschultext'︁, 2. unveränderte Auflage. Springer Verlag, Berlin - Heidelberg - New York 1982. 552 Seiten, mit 150 Abb., 36 Tab. u. 36 Rechenbeispielen, geheftet DM 49,80, approx. U.S. $ 21.20
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 395, doi. 10.1002/star.19820341115
- By:
- Publication type:
- Article
16
Neue Veröffentlichungen/New Publications.
- Published in:
- Starch / Staerke, 1982, v. 34, n. 11, p. 391, doi. 10.1002/star.19820341108
- Publication type:
- Article