Works matching IS 00389056 AND DT 1981 AND VI 33 AND IP 12
Results: 13
Verkürzung der Meßzeiten bei Stärke-Untersuchungen mit dem Viskograph durch höhere Heiz-Kühl-Raten.
- Published in:
- Starch / Staerke, 1981, v. 33, n. 12, p. 420, doi. 10.1002/star.19810331206
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- Article
Differential Scanning Calorimetry Studies on the Crystallinity of Ageing Wheat Starch Gels.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 410, doi. 10.1002/star.19810331204
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- Article
Stärke als Chemierohstoff - Möglichkeiten und Grenzen.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 397, doi. 10.1002/star.19810331202
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Masthead.
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- Starch / Staerke, 1981, v. 33, n. 12, p. fmi, doi. 10.1002/star.19810331201
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- Article
Hebeish, A., and J. T. Guthrie: The Chemistry and Technology of Cellulose Copolymers, No. 4 of the series 'Polymers - Properties and Applications' (Chemie und Technologie der Cellulose-Copolymere, Nr. 4 der Serie 'Polymere - Eigenschaften und Anwendung'︁). Springer-Verlag, Berlin - Heidelberg - New York 1981. 351 pages, with 91 figs., cloth DM 148,-; approx. U.S. $ 70.50
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- Starch / Staerke, 1981, v. 33, n. 12, p. 432, doi. 10.1002/star.19810331212
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- Article
Rheological Studies on Starch - Flow Behaviour of Wheat Starch Pastes.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 415, doi. 10.1002/star.19810331205
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Neue Veröffentlichungen.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 430, doi. 10.1002/star.19810331209
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- Article
Dugas, H., and Chr. Penny: Bioorganic Chemistry - A Chemical Approach to Enzyme Action (Bioorganische Chemie - Eine chemische Einführung in die Wirkungsweise der Enzyme). Springer-Verlag, Berlin - Heidelberg - New York 1981. 420 pages, with 81 figs., cloth DM 59,-; approx. U.S. $ 34.70
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- Starch / Staerke, 1981, v. 33, n. 12, p. 432, doi. 10.1002/star.19810331211
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Kögl, B., und F. Moser: Grundlagen der Verfahrenstechnik. Unter Mitarbeit von H. Pointner. Springer-Verlag, Wien - New York 1981. XI, 377 Seiten, mit 99 Abb., gebunden DM 138,-.
- Published in:
- Starch / Staerke, 1981, v. 33, n. 12, p. 432, doi. 10.1002/star.19810331213
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- Article
Note on the Hydrolysis of Amylose by beta-Amylase.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 428, doi. 10.1002/star.19810331208
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Mitteilungen.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 431, doi. 10.1002/star.19810331210
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- Article
Starch Lipids: A Reappraisal.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 408, doi. 10.1002/star.19810331203
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- Article
Role of Lactic Acid in Corn Steeping and Its Relation with Starch Isolation.
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- Starch / Staerke, 1981, v. 33, n. 12, p. 426, doi. 10.1002/star.19810331207
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- Article