Works matching IS 00389056 AND DT 1976 AND VI 28 AND IP 1

Results: 14

Patent/Patents.

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 32, doi. 10.1002/star.19760280110
Publication type:: Article

Untersuchung des Quellverhaltens von Stärke mit Hilfe der Kernresonanz-Impuls-Spektroskopie.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 10, doi. 10.1002/star.19760280103

By:

Hennig, H. J.;
Lechert, H.;
Goemann, W.

Publication type:

Article

Mitteilungen/News Briefs.

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 34, doi. 10.1002/star.19760280114
Publication type:: Article

Talburt, W. F., and O. Smith: Potato Processing (Kartoffel-Verarbeitung), 3rd. Edition. The Avi Publishing Company, Inc., Westport, Connecticut (USA) 1975. 705 pages, with numerous figures and tables. Cloth domestic price $ 39.00, foreign price $ 40.00.

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 33, doi. 10.1002/star.19760280112
Publication type:: Article

Untersuchungen an enzymatisch modifizierten verzweigten Polysacchariden I. Sternpolymere aus Glykogen und Amylopektin mit phosphorolytisch verlängerten Zweigen.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 1, doi. 10.1002/star.19760280102

By:

Pfannemüller, B.;
Burchard, W.;
Franken, I.

Publication type:

Article

Langenscheidts Enzyklöpädisches Wörterbuch, Teil II, Deutsch-Englisch, 2. Band L-Z, begründet von E. Muret und D. Sanders, herausgeg. von O. Springer, Langenscheidt-Verlag, München 1975. 1047 Seiten, Großformat: 20,3 × 29,5 cm, Ganzleinen DM 165,-

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 33, doi. 10.1002/star.19760280113
Publication type:: Article

Production of Glucose from Maize Grits on Commercial Scale.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 23, doi. 10.1002/star.19760280106

By:

van Twisk, P.;
Meltzer, B. W.;
Cormack, R. H.

Publication type:

Article

Masthead.

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. fmi, doi. 10.1002/star.19760280101
Publication type:: Article

The Rǒle of Starch in Baked Goods. Part 1. The Structure of Wafer Biscuit Sheets and its Relation to Composition.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 25, doi. 10.1002/star.19760280107

By:

Stevens, D. J.

Publication type:

Article

Referate.

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 30, doi. 10.1002/star.19760280109
Publication type:: Article

Advances in Polymer Science (Fortschritte der Hochpolymeren-Forschung), Vol. 18, Macroconformation of Polymers (Makrokonformation von Polymeren). Editors: H.-J. Cantow, G. Dall'Asta, J. D. Ferry, H. Fujita, M. Gordon, W. Kern, G. Natta, S. Okamura, C. G. Overberger, G. V. Schulz, W. P. Slichter, A. J. Staverman and J. K. Stille. Springer-Verlag Berlin-Heidelberg-New York 1975. 149 pages, with 45 figures. Cloth $ 29.70 (DM 69,-)

Published in:: Starch / Staerke, 1976, v. 28, n. 1, p. 33, doi. 10.1002/star.19760280111
Publication type:: Article

Erfahrungen mit Dekantern bei der Entwässerung von Maiskleber.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 14, doi. 10.1002/star.19760280104

By:

Hoepke, C. H.;
Huster, H.

Publication type:

Article

26. Getreidechemiker-Tagung in Detmold.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 29, doi. 10.1002/star.19760280108

By:

Gerstenkorn, P.

Publication type:

Article

Pullulanase Responsible for Digesting Raw Starch.

Published in:

Starch / Staerke, 1976, v. 28, n. 1, p. 20, doi. 10.1002/star.19760280105

By:

Ueda, S.;
Ohba, R.

Publication type:

Article