Masthead.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. fmi, doi. 10.1002/star.19720241101
- Publication type:
- Article
Works matching IS 00389056 AND DT 1972 AND VI 24 AND IP 11
Results: 15
1
2
Holló, J., E. László und Á. Hoschke: Plant α-1,4-Glucan Phosphorylase. Vol. III der Reihe 'Recent developments in the chemistry of natural carbon compounds', Herausgeber: R. Bognár, V. Bruckner und Cz. Szantay, Akadémiai Kiadó, Budapest, 1971. 211 S., 100 Abb., 59 Tab., englisch, gebunden US-$ 7.20, DM 26.40.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 393, doi. 10.1002/star.19720241112
- By:
- Publication type:
- Article
3
Studies on Tamarind Kernel Polysaccharides. Part II.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 369, doi. 10.1002/star.19720241105
- By:
- Publication type:
- Article
4
Bericht über die 23. Stärke-Tagung 1972 in Detmold.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 386, doi. 10.1002/star.19720241109
- By:
- Publication type:
- Article
5
Mark, H. F., N. G. Gaylord und N. M. Bikales (Herausgeber): Encyclopedia of Polymer Science and Technology. Volume 15: Wood to Ziegler-Natta catalysts. Interscience Publishers, a division of John Wiley & Sons., Inc., New York/London/Sydney/Toronto, 1971. XV + 703 Seiten, Format 19 × 27,3 cm, Ganzleinen, Preis £ 23.50
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 393, doi. 10.1002/star.19720241111
- By:
- Publication type:
- Article
6
Einfluß der Klärmittel und ihrer Menge auf die polarimetrische Bestimmung von Kartoffelstärke nach Ewers.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 367, doi. 10.1002/star.19720241104
- By:
- Publication type:
- Article
7
Mitteilungen.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 394, doi. 10.1002/star.19720241115
- Publication type:
- Article
8
Schwefeldioxidaufnahme bei der Maisquellung. 3. Einfluß auf die Mikroflora.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 380, doi. 10.1002/star.19720241108
- By:
- Publication type:
- Article
9
Referate.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 388, doi. 10.1002/star.19720241110
- Publication type:
- Article
10
Suspensible Fine Starch Granules of Immature Sweet Potato. Their characteristics in embraced fatty acids and in chemical and physical properties.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 363, doi. 10.1002/star.19720241103
- By:
- Publication type:
- Article
11
Daniel, A. R.: The Bakers' Dictionary. 2. Edit. Elsevier Publishing Comp., Ltd., London und Amsterdam 1971. 254 Seiten, kartoniert, Preis £ 3.50.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 393, doi. 10.1002/star.19720241114
- By:
- Publication type:
- Article
12
Verarbeitungstechnische Eigenschaften von Inlandmais.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 375, doi. 10.1002/star.19720241107
- By:
- Publication type:
- Article
13
Critical Features of the Morgan Assay of Hydroxyethyl and Hydroxypropyl Substituents in Polysaccharides.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 361, doi. 10.1002/star.19720241102
- By:
- Publication type:
- Article
14
Paul, P. C., und H. H. Palmer (Herausgeber): Food Theory and Applications. John Wiley & Sons, Inc., New York/London/Sydney/Toronto 1972. 797 Seiten mit 108 Abb. und 43 Tabellen, Ganzleinen, Preis £ 7.10.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 393, doi. 10.1002/star.19720241113
- By:
- Publication type:
- Article
15
Study on the Faecal Metabolites of Hydroxypropyl Starch in the Rat.
- Published in:
- Starch / Staerke, 1972, v. 24, n. 11, p. 373, doi. 10.1002/star.19720241106
- By:
- Publication type:
- Article