Referate.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 96, doi. 10.1002/star.19650170310
- Publication type:
- Article
Works matching IS 00389056 AND DT 1965 AND VI 17 AND IP 3
Results: 18
1
2
Coacervation of Starch. Part. II. Some Instances.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 75, doi. 10.1002/star.19650170303
- By:
- Publication type:
- Article
3
Van Arsdel, W. B., und M. J. Copley: Food Dehydration Vol. II. Products and Technology. AVI Publishing Company, Inc., Westport, Conn. 1964. XI. 721 S., Gr.-8° mit 161 Abb., 65 Tab. geb., Preis 24.50 $.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 104, doi. 10.1002/star.19650170314
- By:
- Publication type:
- Article
4
On the Determination of Available Lysine in Cottonseed Meal.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 89, doi. 10.1002/star.19650170307
- By:
- Publication type:
- Article
5
Detection of Changes in the Paracrystalline Pattern of Starch Granules by Means of Acridine Orange.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 69, doi. 10.1002/star.19650170302
- By:
- Publication type:
- Article
6
Tagungen und Kongresse.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 106, doi. 10.1002/star.19650170318
- Publication type:
- Article
7
Van Arsdel, W. B.: Food Dehydration. Vol. I. Principles. AVI Publishing Company, Inc., Westport, Conn. 1963. IX, 185 S, Gr.-8°, mit 50 Abb., 12 Tab., geb., Preis 11 $.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 103, doi. 10.1002/star.19650170313
- By:
- Publication type:
- Article
8
British Evaporator Meets Requirements of Modern Corn Starch Industry.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 86, doi. 10.1002/star.19650170306
- By:
- Publication type:
- Article
9
-: Filtration. DECHEMA-Erfahrungsaustausch. Herausgegeben im Auftrage der DECHEMA von D. Behrens und K. Fischbeck, bearbeitet von A. F. Orlicek, A. E. Hackl und P. E. Kindermann. Frankfurt 1964. 99 Seiten, Format DIN A 4, Blattfolge im Ringhefter, Preis DM 39.60
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 105, doi. 10.1002/star.19650170317
- By:
- Publication type:
- Article
10
Masthead.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. fmi, doi. 10.1002/star.19650170301
- Publication type:
- Article
11
Sauerteig, H.: Fortschrittlicher Maschinenschutz. Grundsätze und Beispiele für Konstruktion und Betrieb. Otto Verlag, Thun (Schweiz) und München 59, 1964. 150 Seiten, davon 104 Seiten Kunstdruck im Format 18 × 20 cm, 24 Strichclichés im Text, 104 Autotypien, laminierter Pappband sFr./DM 24.80
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 103, doi. 10.1002/star.19650170312
- Publication type:
- Article
12
Studies on the Production and Utilization of Saccharifying Amylase of Endomyces species.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 82, doi. 10.1002/star.19650170305
- By:
- Publication type:
- Article
13
Thomas, B.: Die Nähr- und Ballaststoffe der Getreidemehle in ihrer Bedeutung für die Brotnahrung. Wissenschaftliche Verlagsgesellschaft mbH., Stuttgart 1964. 250 Seiten, Ganzleinen, Preis: DM 44.-.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 105, doi. 10.1002/star.19650170316
- By:
- Publication type:
- Article
14
Patentbesprechungen.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 95, doi. 10.1002/star.19650170309
- Publication type:
- Article
15
Lück, E.: Fachwörterbuch des Lebensmittelwesens. Englisch-Deutsch. Oscar Brandstetter Verlag KG., 62 Wiesbaden, Stiftstraße 30. 250 Seiten, DM 16.-.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 103, doi. 10.1002/star.19650170311
- Publication type:
- Article
16
Uniformity of Starch Xanthates Prepared by a Rapid, Continuous Process.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 77, doi. 10.1002/star.19650170304
- By:
- Publication type:
- Article
17
Knight, J. W.: The Chemistry of Wheat Starch and Gluten and their Conversion Products. (Die Chemie der Weizenstärke, des Weizenklebers und ihrer Abbauprodukte.) Leonhard Hill, London 1965. 156 Seiten, 16 Fotos und 71 Abbildungen, Ganzleinen, Preis £ 2/15
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 104, doi. 10.1002/star.19650170315
- By:
- Publication type:
- Article
18
Tagung für Bäckerei-Technologie 1964 in Detmold.
- Published in:
- Starch / Staerke, 1965, v. 17, n. 3, p. 94, doi. 10.1002/star.19650170308
- By:
- Publication type:
- Article