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Works matching IS 00296651 AND DT 2024 AND VI 83 AND IP 4

Results: 8

1

The impact of non-nutritive sweeteners on fertility, maternal and child health outcomes: a review of human and animal studies.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124000168
Publication type:: Article

2

Optimal growth and development: are teenagers getting enough micronutrients from their diet?

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S002966512400017X
Publication type:: Article

3

The effects of saturated fat intake from dairy on CVD markers: the role of food matrices.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124000132
Publication type:: Article

4

Sex differences in growth and neurocognitive development in infancy and early childhood.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124000144
Publication type:: Article

5

Sex and gender in sports nutrition research: bridging the gap.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S002966512400466X
Publication type:: Article

6

Oestrogens, adipose tissues and environmental exposures influence obesity and diabetes across the lifecycle.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124000119
Publication type:: Article

7

Consumer perceptions of healthy and sustainable eating.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124004853
Publication type:: Article

8

Addressing the global obesity burden: a gender-responsive approach to changing food environments is needed.

Published in:: Proceedings of the Nutrition Society, 2024, v. 83, n. 4, p. 1, doi. 10.1017/S0029665124000120
Publication type:: Article