Works matching IS 00296651 AND DT 2023
Results: 579
Harnessing the power on our plates: sustainable dietary patterns for public and planetary health.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 4, p. 437, doi. 10.1017/S0029665123004809
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- Article
Conference on 'Sustainable nutrition for a healthy life'.
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- 2023
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- Publication type:
- Editorial
Cultural adaptations and tailoring of public health nutrition interventions in Indigenous peoples and ethnic minority groups: opportunities for personalised and precision nutrition.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 4, p. 478, doi. 10.1017/S002966512300304X
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- Article
Decolonising food regulatory frameworks: importance of recognising traditional culture when assessing dietary safety of traditional foods.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 4, p. 454, doi. 10.1017/S0029665123003026
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- Publication type:
- Article
Three-dimensional food printing: its readiness for a food and nutrition insecure world.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 4, p. 468, doi. 10.1017/S0029665123003002
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- Article
Maternal iodine intake and adherence to iodine supplement recommendations in a group of Chinese women: the results from the WIN cohort study – CORRIGENDUM.
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- 2023
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- Correction Notice
Exogenous postprandial triglyceride metabolism in black African/Caribbean versus white European men – CORRIGENDUM.
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- 2023
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- Correction Notice
Associations between diet quality scores and cardiometabolic disease risk markers in healthy adults: A narrative review – CORRIGENDUM.
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- 2023
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- Correction Notice
The suitability of dietary recommendations suggested by artificial intelligence technology via a novel personalised nutrition mobile application – CORRIGENDUM.
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- 2023
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- Correction Notice
Supermarket availability and socio-economic deprivation in urban Ireland – CORRIGENDUM.
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- 2023
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- Correction Notice
Parkinson's disease: the nutrition perspective – CORRIGENDUM.
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- 2023
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- Correction Notice
Nutrition strategies to counteract sarcopenia: a focus on protein, LC n -3 PUFA and precision nutrition.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 419, doi. 10.1017/S0029665123003555
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- Publication type:
- Article
Utilising the precision nutrition toolkit in the path towards precision medicine.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 359, doi. 10.1017/S0029665123003038
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- Publication type:
- Article
Beyond ultra-processed: considering the future role of food processing in human health.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 406, doi. 10.1017/S0029665123003014
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- Publication type:
- Article
Role of fruit and vegetables in sustaining healthy cognitive function: evidence and issues.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 305, doi. 10.1017/S0029665123002999
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- Publication type:
- Article
Food banks: Understanding their role in the food insecure population in the UK.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 253, doi. 10.1017/S0029665123002720
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- Publication type:
- Article
Sustaining an ageing population: the role of micronutrients in frailty and cognitive impairment.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 315, doi. 10.1017/S0029665123002707
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- Publication type:
- Article
Opportunities to improve population health: possibilities for healthier food environments.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 264, doi. 10.1017/S0029665123002677
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- Publication type:
- Article
How can physical activity facilitate a sustainable future? Reducing obesity and chronic disease.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 286, doi. 10.1017/S0029665123002203
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- Publication type:
- Article
Dairy foods and cardiometabolic diseases: an update and a reassessment of the impact of SFA.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 329, doi. 10.1017/S0029665123000083
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- Publication type:
- Article
Child food portion sizes in the home environment: how do parents decide?
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 386, doi. 10.1017/S0029665123000071
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- Publication type:
- Article
Addressing inequalities and improving maternal and infant outcomes: the potential power of nutritional interventions across the reproductive cycle.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 241, doi. 10.1017/S002966512300006X
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- Publication type:
- Article
Physical activity and dietary considerations for prostate cancer patients: future research directions.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 298, doi. 10.1017/S0029665123000046
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- Publication type:
- Article
Novel plant-based meat alternatives: future opportunities and health considerations.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 370, doi. 10.1017/S0029665123000034
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- Article
Promoting and disseminating consistent and effective nutrition messages: challenges and opportunities.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 394, doi. 10.1017/S0029665123000022
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- Article
Is it ethical to advertise unhealthy foods to children?
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 234, doi. 10.1017/S0029665123000010
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- Article
Phenotypic flexibility in nutrition research to quantify human variability: building the bridge to personalised nutrition.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 346, doi. 10.1017/S0029665122002853
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- Article
Food, health and sustainability.
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- Proceedings of the Nutrition Society, 2023, v. 82, n. 3, p. 227, doi. 10.1017/S0029665122002841
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- Article
Enhancing cardiometabolic health through physical activity and breakfast manipulations in children and adolescents: good for humans, good for the planet.
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- 2023
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- Publication type:
- journal article
The effect of extrusion screw speeds on molecular weight and immune responses of water soluble arabinoxylans from rice bran.
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- 2023
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- Publication type:
- Abstract
The effect of a low carbohydrate high fat diet on lipid and lipoprotein metabolism: insight from a RCT.
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- 2023
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- Abstract
Denture status is related to chewing difficulty and bite force, though not BMI in elderly Thai adults.
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- 2023
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- Publication type:
- Abstract
The impact of omega-3 polyunsaturated fatty acid supplementation on the cardiovascular response to low-intensity exercise, hypoxia and heat exposure: a randomized controlled trial.
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- 2023
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- Publication type:
- Abstract
Prospective association of the Mediterranean diet with risk of cardiometabolic multimorbidity in a UK-based cohort: the EPIC-Norfolk study.
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- 2023
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- Publication type:
- Abstract
The impact of whey protein and leucine on postprandial adhesion molecules ICAM-1 VCAM-1, E-Selectin and P-Selectin: Findings from the Whey2Glo Study.
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- 2023
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- Abstract
Dietary protein does not alleviate postprandial endothelial dysfunction in healthy elderly people with cardiometabolic risk factors – a randomized controlled crossover trial.
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- 2023
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- Publication type:
- Abstract
The association between selenium status and musculoskeletal function in very old adults: The Newcastle 85+ Study.
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- 2023
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- Abstract
Pulse rich diets are associated with a higher nutrient intake in adults: Results from the National Diet and Nutrition Survey years 1–11.
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- 2023
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- Abstract
Protein intake and grip strength in older adults: an evaluation of an over 60's exercise programme.
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- 2023
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- Abstract
The Effect of Probiotics on the treatment of irritable bowel syndrome (IBS) in human adults: a systematic review.
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- 2023
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- Abstract
The perceived role of diet in the management of psoriasis in UK adults with psoriasis: a qualitative study.
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- 2023
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- Abstract
Alcohol drinking and rheumatoid arthritis risk: A systematic review and dose-response meta- analysis of prospective cohort studies.
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- 2023
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- Abstract
Association between diet quality and cardiometabolic disease risk biomarkers: A cross- sectional analysis in UK adults.
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- 2023
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- Abstract
The double-burden of functional vitamin B<sup>12</sup> deficiency among non-supplemented vegan adults: a systematic review and meta-analysis.
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- 2023
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- Abstract
Daily Symptomology Tracking in Pernicious Anaemia: The Impact of Vitamin B<sup>12</sup> Treatment.
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- 2023
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- Publication type:
- Abstract
The impact of replacing milk with plant-based alternatives on iodine intake: a modelling study.
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- 2023
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- Publication type:
- Abstract
Ultra-processed plant based alternative meat, fish & dairy foods- a mixed method study to evaluate consumer perception of nutrition content, sustainability and price.
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- 2023
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- Abstract
Consumer knowledge and perceptions of the nutrition content, sustainability and price of non- dairy, plant-based milk products: a mixed-methods approach.
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- 2023
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- Abstract
A systematic review of the iodine concentration in milk from around the world.
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- 2023
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- Abstract
Changes in the declared nutrients and price of plant-based milk alternatives in UK supermarkets between 2020 and 2023.
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- 2023
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- Publication type:
- Abstract