Works matching IS 00296651 AND DT 2014 AND VI 73

Results: 181

Irritable bowel syndrome: the problem and the problem of treating it - is there a role for probiotics?

Published in:

2014

By:

Santos, Antonieta R;
Whorwell, P J

Publication type:

Journal Article

Agricultural biodiversity, social-ecological systems and sustainable diets.

Published in:

2014

By:

Allen, Thomas;
Prosperi, Paolo;
Cogill, Bruce;
Flichman, Guillermo

Publication type:

journal article

PNS volume 73 issue 4 Cover and Back matter.

Published in:: Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. b1, doi. 10.1017/S0029665114001499
Publication type:: Article

PNS volume 73 issue 4 Cover and Front matter.

Published in:: Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. f1, doi. 10.1017/S0029665114001487
Publication type:: Article

Gut microbiota, the pharmabiotics they produce and host health.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 477, doi. 10.1017/S0029665114001426

By:

Patterson, Elaine;
Cryan, John F.;
Fitzgerald, Gerald F.;
Ross, R. Paul;
Dinan, Timothy G.;
Stanton, Catherine

Publication type:

Article

The microbiome in inflammatory bowel disease and its modulation as a therapeutic manoeuvre.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 452, doi. 10.1017/S0029665114001153

By:

Hart, A. L.;
Hendy, P.

Publication type:

Article

Plasticity of lifespan: a reaction norm perspective.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 532, doi. 10.1017/S0029665114001141

By:

Flatt, Thomas

Publication type:

Article

Long-term weight status in regainers after weight loss by lifestyle intervention: status and challenges.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 509, doi. 10.1017/S0029665114000718

By:

Stelmach-Mardas, Marta;
Mardas, Marcin;
Walkowiak, Jarosław;
Boeing, Heiner

Publication type:

Article

Irritable bowel syndrome: the problem and the problem of treating it – is there a role for probiotics?

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 470, doi. 10.1017/S0029665114000706

By:

Santos, Antonieta R.;
Whorwell, P. J.

Publication type:

Article

Agricultural biodiversity, social–ecological systems and sustainable diets.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 498, doi. 10.1017/S002966511400069X

By:

Allen, Thomas;
Prosperi, Paolo;
Cogill, Bruce;
Flichman, Guillermo

Publication type:

Article

Management of obesity in children differs from that of adults.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 519, doi. 10.1017/S0029665114000652

By:

Hoey, Hilary

Publication type:

Article

Genomics of ageing in twins.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 526, doi. 10.1017/S0029665114000640

By:

Mangino, Massimo

Publication type:

Article

Modulating the microbiota in inflammatory bowel diseases: prebiotics, probiotics or faecal transplantation?

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 490, doi. 10.1017/S0029665114000639

By:

Verbeke, Kristin A.;
Boesmans, Leen;
Boets, Eef

Publication type:

Article

Intestinal microbiota during early life – impact on health and disease.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 457, doi. 10.1017/S0029665114000627

By:

Nylund, Lotta;
Satokari, Reetta;
Salminen, Seppo;
de Vos, Willem M.

Publication type:

Article

Gut microbiota in older subjects: variation, health consequences and dietary intervention prospects.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 4, p. 441, doi. 10.1017/S0029665114000597

By:

O'Connor, Eibhlís M.;
O'Herlihy, Eileen A.;
O'Toole, Paul W.

Publication type:

Article

Oxidative stress, protein glycation and nutrition - interactions relevant to health and disease throughout the lifecycle.

Published in:

2014

By:

Vlassopoulos, Antonis;
Lean, Michael E J;
Combet, Emilie

Publication type:

Journal Article

PNS volume 73 issue 3 Cover and Back matter.

Published in:: Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. b1, doi. 10.1017/S0029665114000676
Publication type:: Article

PNS volume 73 issue 3 Cover and Front matter.

Published in:: Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. f1, doi. 10.1017/S0029665114000664
Publication type:: Article

Influencing and modifying children's energy intake: the role of portion size and energy density.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 397, doi. 10.1017/S0029665114000615

By:

Pourshahidi, L. Kirsty;
Kerr, Maeve A.;
McCaffrey, Tracy A.;
Livingstone, M. Barbara E.

Publication type:

Article

Oxidative stress, protein glycation and nutrition – interactions relevant to health and disease throughout the lifecycle.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 430, doi. 10.1017/S0029665114000603

By:

Vlassopoulos, Antonis;
Lean, Michael E. J.;
Combet, Emilie

Publication type:

Article

Dietary PUFA and cancer.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 361, doi. 10.1017/S0029665114000585

By:

Abel, S.;
Riedel, S.;
Gelderblom, W. C. A.

Publication type:

Article

When longevity meets vitality.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 407, doi. 10.1017/S0029665114000573

By:

Westendorp, Rudi G. J.;
Schalkwijk, Frank H.

Publication type:

Article

Biomarkers of healthy ageing: expectations and validation.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 422, doi. 10.1017/S0029665114000147

By:

Martin-Ruiz, Carmen;
von Zglinicki, Thomas

Publication type:

Article

Nutrition transition and food sustainability.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 385, doi. 10.1017/S0029665114000135

By:

Belahsen, Rekia

Publication type:

Article

Opportunities to enhance alternative sources of long-chain n-3 fatty acids within the diet.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 376, doi. 10.1017/S0029665114000123

By:

Delarue, Jacques;
Guriec, Nathalie

Publication type:

Article

Childhood obesity: the impact on long-term risk of metabolic and CVD is not necessarily inevitable.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 389, doi. 10.1017/S0029665114000111

By:

McMullen, Sarah

Publication type:

Article

DNA methylation, ageing and the influence of early life nutrition.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 413, doi. 10.1017/S0029665114000081

By:

Lillycrop, Karen A.;
Hoile, Samuel P.;
Grenfell, Leonie;
Burdge, Graham C.

Publication type:

Article

Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability?

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. 3, p. 368, doi. 10.1017/S0029665113003753

By:

Macdiarmid, Jennie I.

Publication type:

Article

What are the characteristics of catering establishments more or less likely to provide healthier options for children across the island of Ireland?

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000998

By:

Price, R. K.;
McGuffin, L.;
Wallace, J. M. W.;
McCaffrey, T. A.;
Livingstone, M. B. E.

Publication type:

Article

Vitamin D status in COPD patients: a preliminary seasonal observation study.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001116

By:

Carson, E. L.;
Pourshahidi, L. K.;
Baldrick, F. R.;
Kelly, M.;
Madigan, S. M.;
Strain, J. J.;
Mulhern, M. S.

Publication type:

Article

Vitamin D and Cathelicidin Concentrations in Elite Irish Athletes.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001219

By:

Todd, J. J.;
Pourshahidi, L. K.;
McSorley, E. M.;
Madigan, S. M.;
Wallace, J. M. W.;
Magee, P. J.

Publication type:

Article

Validation of Web-based self-reported socio-demographic and anthropometric data collected in the Food4Me Study.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001074

By:

Celis-Morales, C.;
Forster, H.;
O'Donovan, C.;
Woolhead, C.;
Marsaux, C.;
Fallaize, R.;
Macready, A. L.;
Kolossa, S.;
Navas-Carretero, S.;
San-Cristobal, R.;
Tsirigoti, L.;
Lambrinou, C. P.;
Godlewska, M.;
Surwillo, A.;
Gibney, E.;
Brennan, L.;
Walsh, M.;
Drevon, C.;
Manios, Y.;
Traczyk, I.

Publication type:

Article

Use of dietary exposure modelling to estimate the intake of artificial sweeteners by young children with medical conditions.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000767

By:

O'Sullivan, A. J.;
Gibney, M. J.;
McKevitt, A. I.

Publication type:

Article

Spot urinary vitamin C and urinary potassium: novel biomarkers of fruit and vegetable consumption?

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000731

By:

McGrath, A. J.;
Hamill, L. L.;
Graham, G.;
Gilchrist, S. E. C. M.;
Young, I. S.;
McKinley, M. C.;
Woodside, J. V.

Publication type:

Article

Selenium status is positively correlated with fish consumption in a cohort of high fish-eating pregnant women.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001001

By:

Mulhern, M. S.;
Yeates, A. J.;
McSorley, E. M.;
Watson, G. E.;
Myers, G. J.;
Shamlaye, C.;
Henderson, J.;
van Wijngaarden, E.;
Davidson, P. W.;
Strain, J. J.

Publication type:

Article

Relationship between patterns of circulating FA and metabolic health.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000755

By:

Li, K. F.;
McNulty, B. A.;
Tierney, A. M.;
Bloomfield, F. J.;
Duff, D. J.;
Gibney, M. J.;
Nugent, A. P.

Publication type:

Article

Rapid growth and body size in infancy predict overweight/obesity at 2 years.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001372

By:

ní Chaoimh, C.;
Murray, D. M.;
Kenny, L. C.;
Hourihane, J. O. B.;
Kiely, M.

Publication type:

Article

A randomized, double-blind, placebo-controlled of vitamin D3 for Irish children with asthma.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000846

By:

Kerley, C. P.;
Hutchinson, Katrina;
Greally, P.;
Coghlan, D.;
Elnazir, B.

Publication type:

Article

The quality of dietary intake in obese pregnant women.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000949

By:

Charnley, M. S.;
Weeks, A.;
Abayomi, J. C.

Publication type:

Article

Putting calories on the menu in Ireland: evaluation of an online calorie calculator for food businesses.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000883

By:

Kelly, S. M.;
Kerr, M. A.;
McCaffrey, T. A.;
Livingstone, M. B. E.;
McCarthy, H.;
Groves, C.;
Browne, N.;
Douglas, F. E.;
Williams, S. J.;
O'Connor, D. M.;
Flynn, M. A. T.

Publication type:

Article

Prevalence of metabolic syndrome in children from central Mexico.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S002966511400130X

By:

Vargas-Garcia, E. J.;
Evans, C. E. L.;
Cade, J. E.

Publication type:

Article

The potential impact of weight status on visual attention to physical activity related cues.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001268

By:

Doolan, K.J.;
Breslin, G.;
Hanna, D.;
Gallagher, A. M.

Publication type:

Article

Polymorphisms in thioredoxin genes are associated with prenatal thyroid hormone status in a cohort of high fish-eating pregnant women.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001190

By:

Yeates, A. J.;
Love, T.;
Engstrom, K.;
Mulhern, M. S.;
McSorley, E. M.;
Watson, G.;
Myers, G. E.;
van Wijngaarden, E.;
Davidson, P. W.;
Shamlaye, C.;
Strain, J. J.;
Broberg, K.

Publication type:

Article

Peer support to encourage adoption of a Mediterranean diet: development of pilot randomised controlled intervention study protocoli.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000962

By:

McEvoy, C. T.;
Moore, S. E.;
Prior, L.;
Lawton, J. A.;
Patterson, C. C.;
Kee, F.;
Cupples, M.;
Young, I. S.;
Hunter, S. J.;
McCance, D.;
Appleton, K.;
McKinley, M. C.;
Woodside, J. V.

Publication type:

Article

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001062

By:

Douglas, F. E.;
Williams, S. J.;
Keaveney, E. M.;
Ní Bhriain, S. M.;
Flynn, M. A. T.

Publication type:

Article

Nanoemulsion of high DHA vegetarian algal oil enhances DHA bioavailability - a randomised crossover trial.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001189

By:

Lane, K. E.;
Li, W.;
Smith, C.;
Derbyshire, E. J.

Publication type:

Article

Micronutrient intakes and adequacy of intake in older adults in Ireland.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001244

By:

Hennessy, Á.;
Walton, J.;
McNulty, B.;
Nugent, A.;
Gibney, M.;
Flynn, A.

Publication type:

Article

Maternal Underreporting and the Willett Food Frequency Questionnaire.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114000822

By:

Mullaney, L.;
O'Higgins, A.;
Cawley, S.;
Doolan, A.;
McCartney, D.;
Turner, M. J.

Publication type:

Article

Maternal dietary folate intakes during early pregnancy.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001323

By:

Cawley, S.;
Mullaney, L.;
O'Higgins, A. C.;
McKeating, A.;
McCartney, D.;
Turner, M. J.

Publication type:

Article

Maternal Diet and Neonatal Body Composition.

Published in:

Proceedings of the Nutrition Society, 2014, v. 73, n. OCE2, p. 1, doi. 10.1017/S0029665114001281

By:

Mullaney, L.;
O'Higgins, A.;
Doolan, A.;
Sheridan-Pereira, M.;
McCartney, D.;
Turner, M. J.

Publication type:

Article