Works matching IS 00296643 AND DT 2021 AND VI 79

Results: 104

Looking beyond traditional nutrients: the role of bioactives and the food matrix on health.

Published in:

Nutrition Reviews, 2021, v. 79, p. 1, doi. 10.1093/nutrit/nuab100

By:

Cifelli, Christopher J

Publication type:

Article

Bioactives in bovine milk: chemistry, technology, and applications.

Published in:

Nutrition Reviews, 2021, v. 79, p. 48, doi. 10.1093/nutrit/nuab099

By:

Lin, Tiantian;
Meletharayil, Gopinathan;
Kapoor, Rohit;
Abbaspourrad, Alireza

Publication type:

Article

Dairy bioactive proteins and peptides: a narrative review.

Published in:

Nutrition Reviews, 2021, v. 79, p. 36, doi. 10.1093/nutrit/nuab097

By:

Auestad, Nancy;
Layman, Donald K

Publication type:

Article

Cardiometabolic health benefits of dairy-milk polar lipids.

Published in:

Nutrition Reviews, 2021, v. 79, p. 16, doi. 10.1093/nutrit/nuab085

By:

Bruno, Richard S;
Pokala, Avinash;
Torres-Gonzalez, Moises;
Blesso, Christopher N

Publication type:

Article

Dairy matrix: is the whole greater than the sum of the parts?

Published in:

Nutrition Reviews, 2021, v. 79, p. 4, doi. 10.1093/nutrit/nuab081

By:

Weaver, Connie M

Publication type:

Article

Erratum to "Response to Bannenberg and Rice" Nutrition Reviews, nuab037, https://doi.org/10.1093/nutrit/nuab037.

Published in:: 2021
Publication type:: Correction Notice

Corrigendum to: "Potential for, and readiness to, dietary-style changes during the retirement status passage: a systematic mixed-studies review." Nutrition Reviews 2020; 78(12): 969-988.

Published in:: 2021
Publication type:: Correction Notice

Corrigendum to: "Incorporating healthy dietary changes in addition to an increase in fruit and vegetable intake further improves the status of cardiovascular disease risk factors: A systematic review, meta-regression, and meta-analysis of randomized controlled trials." Nutrition Reviews, Volume 78, Issue 7, July 2020, Pages 532–545, https://doi.org/10.1093/nutrit/nuz104

Published in:: 2021
Publication type:: Correction Notice

Biological activities of açaí (Euterpe oleracea Mart.) and juçara (Euterpe edulis Mart.) intake in humans: an integrative review of clinical trials.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1375, doi. 10.1093/nutrit/nuab002

By:

Baptista, Sheyla de L;
Copetti, Cândice L K;
Cardoso, Alyne L;
Pietro, Patricia F Di

Publication type:

Article

Extra-virgin olive oil and the gut-brain axis: influence on gut microbiota, mucosal immunity, and cardiometabolic and cognitive health.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1362, doi. 10.1093/nutrit/nuaa148

By:

Millman, Jasmine F;
Okamoto, Shiki;
Teruya, Taiki;
Uema, Tsugumi;
Ikematsu, Shinya;
Shimabukuro, Michio;
Masuzaki, Hiroaki

Publication type:

Article

Effect of dietary carbohydrate and lipid modification on clinical and anthropometric parameters in nonalcoholic fatty liver disease: a systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1321, doi. 10.1093/nutrit/nuaa146

By:

Garcêz, Lais S;
Avelar, Camila R;
Fonseca, Nedja S S;
Costa, Priscila R F;
Lyra, André C;
Cunha, Carla M;
Jesus, Rosangela P;
Oliveira, Lucivalda P M

Publication type:

Article

Comparison of calorie and nutrient intake among elderly with and without sarcopenia: A systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1338, doi. 10.1093/nutrit/nuaa145

By:

Santiago, Emanuelle C S;
Roriz, Anna K C;
Ramos, Lílian B;
Ferreira, Andrêa J F;
Oliveira, Carolina C;
Gomes-Neto, Mansueto

Publication type:

Article

importance of infants' lipid intake in human milk research.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1353, doi. 10.1093/nutrit/nuaa141

By:

George, Alexandra D;
Gay, Melvin C L;
Wlodek, Mary E;
Geddes, Donna T

Publication type:

Article

Nutritional and health factors affecting the bioavailability of calcium: a narrative review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1307, doi. 10.1093/nutrit/nuaa138

By:

Wawrzyniak, Natalia;
Suliburska, Joanna

Publication type:

Article

Nutrients for executive function development and related brain connectivity in school-aged children.

Published in:

Nutrition Reviews, 2021, v. 79, n. 12, p. 1293, doi. 10.1093/nutrit/nuaa134

By:

Costello, Sarah E;
Geiser, Eveline;
Schneider, Nora

Publication type:

Article

Call for emergency action to limit global temperature increases, restore biodiversity, and protect health: Wealthy nations must do much more, much faster*.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1183, doi. 10.1093/nutrit/nuab067

By:

Atwoli, Lukoye;
Baqui, Abdullah H;
Benfield, Thomas;
Bosurgi, Raffaella;
Godlee, Fiona;
Hancocks, Stephen;
Horton, Richard;
Laybourn-Langton, Laurie;
Monteiro, Carlos Augusto;
Norman, Ian;
Patrick, Kirsten;
Praities, Nigel;
Rikkert, Marcel G M Olde;
Rubin, Eric J;
Sahni, Peush;
Smith, Richard;
Talley, Nick;
Turale, Sue;
Vázquez, Damián

Publication type:

Article

influence of nutrigenetics on biomarkers of selenium nutritional status.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1259, doi. 10.1093/nutrit/nuaa136

By:

Donadio, Janaina L S;
Duarte, Graziela B S;
Borel, Patrick;
Cozzolino, Silvia M F;
Rogero, Marcelo M

Publication type:

Article

Infant feeding practices and later parent-reported feeding difficulties: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1236, doi. 10.1093/nutrit/nuaa135

By:

Bąbik, Katarzyna;
Patro-Gołąb, Bernadeta;
Zalewski, Bartłomiej M;
Wojtyniak, Katarzyna;
Ostaszewski, Paweł;
Horvath, Andrea

Publication type:

Article

Genotype-guided dietary supplementation in precision nutrition.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1225, doi. 10.1093/nutrit/nuaa132

By:

Gkouskou, Kalliopi K;
Grammatikopoulou, Maria G;
Vlastos, Ioannis;
Sanoudou, Despina;
Eliopoulos, Aristides G

Publication type:

Article

Cruciferous vegetables: rationale for exploring potential salutary effects of sulforaphane-rich foods in patients with chronic kidney disease.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1204, doi. 10.1093/nutrit/nuaa129

By:

Cardozo, Ludmila F M F;
Alvarenga, Livia A;
Ribeiro, Marcia;
Dai, Lu;
Shiels, Paul G;
Stenvinkel, Peter;
Lindholm, Bengt;
Mafra, Denise

Publication type:

Article

Gut microbiome responses to dietary intake of grain-based fibers with the potential to modulate markers of metabolic disease: a systematic literature review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1274, doi. 10.1093/nutrit/nuaa128

By:

Williams, Georgina M;
Tapsell, Linda C;
O'Brien, Claire L;
Tosh, Susan M;
Barrett, Eden M;
Beck, Eleanor J

Publication type:

Article

Impact of preconception, pregnancy, and postpartum culinary nutrition education interventions: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 11, p. 1186, doi. 10.1093/nutrit/nuaa124

By:

Taylor, Rachael M;
Wolfson, Julia A;
Lavelle, Fiona;
Dean, Moira;
Frawley, Julia;
Hutchesson, Melinda J;
Collins, Clare E;
Shrewsbury, Vanessa A

Publication type:

Article

Pediatric weight management, dietary restraint, dieting, and eating disorder risk: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1114, doi. 10.1093/nutrit/nuaa127

By:

House, Eve T;
Gow, Megan L;
Lister, Natalie B;
Baur, Louise A;
Garnett, Sarah P;
Paxton, Susan J;
Jebeile, Hiba

Publication type:

Article

Bidirectional associations between sleep quality or quantity, and dietary intakes or eating behaviors in children 6–12 years old: a systematic review with evidence mapping.

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1079, doi. 10.1093/nutrit/nuaa125

By:

Ward, Aimee L;
Jospe, Michelle;
Morrison, Silke;
Reynolds, Andrew N;
Kuroko, Sarahmarie;
Fangupo, Louise J;
Smith, Claire;
Galland, Barbara C;
Taylor, Rachael W

Publication type:

Article

Low-calorie sweeteners and human health: a rapid review of systematic reviews.

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1145, doi. 10.1093/nutrit/nuaa123

By:

Andrade, Lesley;
Lee, Kirsten M;
Sylvetsky, Allison C;
Kirkpatrick, Sharon I

Publication type:

Article

National nutrition policy in high-income countries: is health equity on the agenda?

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1100, doi. 10.1093/nutrit/nuaa120

By:

Zorbas, Christina;
Browne, Jennifer;
Chung, Alexandra;
Baker, Phillip;
Palermo, Claire;
Reeve, Erica;
Peeters, Anna;
Backholer, Kathryn

Publication type:

Article

Adjusting for protein quality by food source may affect nutrient density metrics.

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1134, doi. 10.1093/nutrit/nuaa117

By:

Drewnowski, Adam

Publication type:

Article

The effect of front-of-package labels or point-of-sale signage on consumer knowledge, attitudes and behavior regarding sugar-sweetened beverages: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 10, p. 1165, doi. 10.1093/nutrit/nuaa107

By:

Gupta, Adyya;
Billich, Natassja;
George, Neetu Abey;
Blake, Miranda R;
Huse, Oliver;
Backholer, Kathryn;
Boelsen-Robinson, Tara;
Peeters, Anna

Publication type:

Article

Dietary recommendations for women with gestational diabetes mellitus: a systematic review of clinical practice guidelines.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 988, doi. 10.1093/nutrit/nuab005

By:

Mustafa, Sara T;
Hofer, Olivia J;
Harding, Jane E;
Wall, Clare R;
Crowther, Caroline A

Publication type:

Article

The role of cultural beliefs on eating patterns and food practices among pregnant women: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 945, doi. 10.1093/nutrit/nuaa119

By:

Diego-Cordero, Rocío de;
Rivilla-Garcia, Estefanía;
Diaz-Jimenez, Desireé;
Lucchetti, Giancarlo;
Badanta, Bárbara

Publication type:

Article

Dietary patterns and depression risk in older adults: systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 976, doi. 10.1093/nutrit/nuaa118

By:

Wu, Pei-Yu;
Chen, Kuei-Min;
Belcastro, Frank

Publication type:

Article

Homocysteine levels and cardiovascular risk factors in children and adolescents: systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 1067, doi. 10.1093/nutrit/nuaa116

By:

Leite, Luana de Oliveira;
Pitangueira, Jacqueline Costa Dias;
Damascena, Nadjane Ferreira;
Costa, Priscila Ribas de Farias

Publication type:

Article

Bleeding tendency and ascorbic acid requirements: systematic review and meta-analysis of clinical trials.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 964, doi. 10.1093/nutrit/nuaa115

By:

Hujoel, Philippe P;
Kato, Tomotaka;
Hujoel, Isabel A;
Hujoel, Margaux L A

Publication type:

Article

Anti-inflammatory effects of oral supplementation with curcumin: a systematic review and meta-analysis of randomized controlled trials.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 1043, doi. 10.1093/nutrit/nuaa114

By:

Ferguson, Jessica J A;
Abbott, Kylie A;
Garg, Manohar L

Publication type:

Article

Gut microbiota–associated trimethylamine N‐oxide and increased cardiometabolic risk in adults: a systematic review and dose-response meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 9, p. 1022, doi. 10.1093/nutrit/nuaa111

By:

Farhangi, Mahdieh Abbasalizad;
Vajdi, Mahdi

Publication type:

Article

Complementary feeding of infants and young children 6 to 23 months of age.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 825, doi. 10.1093/nutrit/nuaa143

By:

Lutter, Chessa K;
Grummer-Strawn, Laurence;
Rogers, Lisa

Publication type:

Article

Ketogenic diet, seizure control, and cardiometabolic risk in adult patients with pharmacoresistant epilepsy: a review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 931, doi. 10.1093/nutrit/nuaa112

By:

Neves, Gabriela S;
Lunardi, Mariana S;
Lin, Katia;
Rieger, Débora Kurrle;
Ribeiro, Letícia C;
Moreira, Júlia D

Publication type:

Article

Natural abundance carbon isotope ratio analysis and its application in the study of diet and metabolism.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 869, doi. 10.1093/nutrit/nuaa109

By:

Lacombe, R J Scott;
Bazinet, Richard P

Publication type:

Article

Dietetic intervention for adult outpatients with an eating disorder: a systematic review and assessment of evidence quality.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 914, doi. 10.1093/nutrit/nuaa105

By:

McMaster, Caitlin M;
Fong, Mackenzie;
Franklin, Janet;
Hart, Susan

Publication type:

Article

Omega-3 long-chain polyunsaturated fatty acid and sleep: a systematic review and meta-analysis of randomized controlled trials and longitudinal studies.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 847, doi. 10.1093/nutrit/nuaa103

By:

Dai, Ying;
Liu, Jianghong

Publication type:

Article

Nutritional interventions for the management of frailty in older adults: systematic review and meta-analysis of randomized clinical trials.

Published in:

Nutrition Reviews, 2021, v. 79, n. 8, p. 889, doi. 10.1093/nutrit/nuaa101

By:

Moraes, Mariana B de;
Avgerinou, Christina;
Fukushima, Fernanda B;
Vidal, Edison I O

Publication type:

Article

Which blood cutoff value should be used for vitamin A deficiency in children aged 3–10 years? A systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 777, doi. 10.1093/nutrit/nuaa133

By:

Collese, Tatiana S;
Norde, Marina M;
Nascimento-Ferreira, Marcus V;
Kim, Hanseul;
Marchioni, Dirce M;
Carvalho, Heráclito B;
Giovannucci, Edward

Publication type:

Article

Potential benefits of dietary seaweeds as protection against COVID-19.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 814, doi. 10.1093/nutrit/nuaa126

By:

Tamama, Kenichi

Publication type:

Article

Ketogenic diet and cognition in neurological diseases: a systematic review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 802, doi. 10.1093/nutrit/nuaa113

By:

Pavón, S;
Lázaro, E;
Martínez, O;
Amayra, I;
López-Paz, J F;
Caballero, P;
Al-Rashaida, M;
Luna, P M;
García, M;
Pérez, M;
Berrocoso, S;
Rodríguez, A A;
Pérez-Núñez, P

Publication type:

Article

Influence of sugar label formats on consumer understanding and amount of sugar in food choices: a systematic review and meta-analyses.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 788, doi. 10.1093/nutrit/nuaa108

By:

Scapin, Tailane;
Fernandes, Ana C;
Curioni, Cintia C;
Pettigrew, Simone;
Neal, Bruce;
Coyle, Daisy H;
Rodrigues, Vanessa M;
Bernardo, Greyce L;
Uggioni, Paula L;
Proença, Rossana P C

Publication type:

Article

Dietary trans-fatty acid intake in relation to cancer risk: a systematic review and meta-analysis.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 758, doi. 10.1093/nutrit/nuaa061

By:

Michels, Nathalie;
Specht, Ina Olmer;
Heitmann, Berit L;
Chajès, Veronique;
Huybrechts, Inge

Publication type:

Article

Is milk and dairy intake a preventive factor for elderly cognition (dementia and Alzheimer's)? A quality review of cohort surveys.

Published in:

Nutrition Reviews, 2021, v. 79, n. 7, p. 743, doi. 10.1093/nutrit/nuaa045

By:

Bermejo-Pareja, Félix;
Ciudad-Cabañas, María José;
Llamas-Velasco, Sara;
Tapias-Merino, Ester;
Gallego, Jesús Hernández;
Hernández-Cabria, Marta;
Collado-Yurrita, Luis;
López-Arrieta, Jesús María

Publication type:

Article

Diet and risk of visual impairment: a review of dietary factors and risk of common causes of visual impairment.

Published in:

Nutrition Reviews, 2021, v. 79, n. 6, p. 636, doi. 10.1093/nutrit/nuaa100

By:

Broadhead, Geoffrey K;
Hong, Thomas;
Bahrami, Bobak;
Flood, Victoria;
Liew, Gerald;
Chang, Andrew A

Publication type:

Article

Nutritional status and eating habits of people who use drugs and/or are undergoing treatment for recovery: a narrative review.

Published in:

Nutrition Reviews, 2021, v. 79, n. 6, p. 627, doi. 10.1093/nutrit/nuaa095

By:

Mahboub, Nadine;
Rizk, Rana;
Karavetian, Mirey;
Vries, Nanne de

Publication type:

Article

Brain foods - the role of diet in brain performance and health.

Published in:

Nutrition Reviews, 2021, v. 79, n. 6, p. 693, doi. 10.1093/nutrit/nuaa091

By:

Ekstrand, Bo;
Scheers, Nathalie;
Rasmussen, Martin Krøyer;
Young, Jette Feveile;
Ross, Alastair B;
Landberg, Rikard

Publication type:

Article