Dietary fiber and its associations with depression and inflammation.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 5, p. 394, doi. 10.1093/nutrit/nuz072
- By:
- Publication type:
- Article
Works matching IS 00296643 AND DT 2020 AND VI 78 AND IP 5
Results: 5
1
2
Impact of interventions to reduce overnutrition on healthcare costs related to obesity and type 2 diabetes: a systematic review.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 5, p. 412, doi. 10.1093/nutrit/nuz070
- By:
- Publication type:
- Article
3
Effects of oats on gastrointestinal health as assessed by in vitro, animal, and human studies.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 5, p. 343, doi. 10.1093/nutrit/nuz064
- By:
- Publication type:
- Article
4
Heats of combustion of the main carbohydrates contained in plant-source foods.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 5, p. 382, doi. 10.1093/nutrit/nuz063
- By:
- Publication type:
- Article
5
Urinary biomarkers of dietary intake: a review.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 5, p. 364, doi. 10.1093/nutrit/nuz048
- By:
- Publication type:
- Article