Health benefits of yogurt among infants and toddlers aged 4 to 24 months: a systematic review.
- Published in:
- Nutrition Reviews, 2019, v. 77, n. 7, p. 478, doi. 10.1093/nutrit/nuz009
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- Publication type:
- Article
Works matching IS 00296643 AND DT 2019 AND VI 77 AND IP 7
Results: 4
1
2
Effect of whole-grain consumption on changes in fecal microbiota: a review of human intervention trials.
- Published in:
- Nutrition Reviews, 2019, v. 77, n. 7, p. 487, doi. 10.1093/nutrit/nuz008
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- Publication type:
- Article
3
Effect of physical exercise and training on gastrointestinal hormones in populations with different weight statuses.
- Published in:
- Nutrition Reviews, 2019, v. 77, n. 7, p. 455, doi. 10.1093/nutrit/nuz005
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- Publication type:
- Article
4
Dietary patterns and frailty: a systematic review and meta-analysis.
- Published in:
- Nutrition Reviews, 2019, v. 77, n. 7, p. 498, doi. 10.1093/nutrit/nuz007
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- Publication type:
- Article