Coffee consumption and reduced risk of developing type 2 diabetes: a systematic review with meta-analysis.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 395, doi. 10.1093/nutrit/nuy014
- By:
- Publication type:
- Article
Works matching IS 00296643 AND DT 2018 AND VI 76 AND IP 6
Results: 6
1
2
Effects of protein supplements consumed with meals, versus between meals, on resistance training--induced body composition changes in adults: a systematic review.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 461, doi. 10.1093/nutrit/nuy012
- By:
- Publication type:
- Article
3
Effect of resveratrol supplementation on cognitive performance and mood in adults: a systematic literature review and meta-analysis of randomized controlled trials.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 432, doi. 10.1093/nutrit/nuy010
- By:
- Publication type:
- Article
4
Micronutrients, iodine status and concentrations of thyroid hormones: a systematic review.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 418, doi. 10.1093/nutrit/nuy008
- By:
- Publication type:
- Article
5
A crucial role for maternal dietary methyl donor intake in epigenetic programming and fetal growth outcomes.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 469, doi. 10.1093/nutrit/nuy006
- By:
- Publication type:
- Article
6
Applications for α-lactalbumin in human nutrition.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 444, doi. 10.1093/nutrit/nuy004
- By:
- Publication type:
- Article