Corrigendum.
- Published in:
- 2017
- Publication type:
- Correction Notice
Works matching IS 00296643 AND DT 2017 AND VI 75 AND IP 8
Results: 9
1
2
Erratum.
- Published in:
- 2017
- Publication type:
- Correction Notice
3
Author's reply: Impact on health and healthcare costs if monounsaturated fatty acids were substituted for conventional dietary oils in the United States.
- Published in:
- 2017
- By:
- Publication type:
- Letter to the Editor
4
Letter: Impact on health and healthcare costs if monounsaturated fatty acids were substituted for conventional dietary oils in the United States.
- Published in:
- 2017
- By:
- Publication type:
- Letter to the Editor
5
Potential impact of the digestible indispensable amino acid score as a measure of protein quality on dietary regulations and health.
- Published in:
- Nutrition Reviews, 2017, v. 75, n. 8, p. 658, doi. 10.1093/nutrit/nux025
- By:
- Publication type:
- Article
6
Proposed mechanisms of the effects of proanthocyanidins on glucose homeostasis.
- Published in:
- Nutrition Reviews, 2017, v. 75, n. 8, p. 642, doi. 10.1093/nutrit/nux028
- By:
- Publication type:
- Article
7
Association of isoflavone biomarkers with risk of chronic disease and mortality: a systematic review and meta-analysis of observational studies.
- Published in:
- Nutrition Reviews, 2017, v. 75, n. 8, p. 616, doi. 10.1093/nutrit/nux021
- By:
- Publication type:
- Article
8
Evidence for potential underestimation of clinical folate deficiency in resource-limited countries using blood tests.
- Published in:
- Nutrition Reviews, 2017, v. 75, n. 8, p. 600, doi. 10.1093/nutrit/nux032
- By:
- Publication type:
- Article
9
Systems biology of personalized nutrition.
- Published in:
- Nutrition Reviews, 2017, v. 75, n. 8, p. 579, doi. 10.1093/nutrit/nux029
- By:
- Publication type:
- Article