Absorption, metabolism, and functions of β-cryptoxanthin.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 2, p. 69, doi. 10.1093/nutrit/nuv064
- By:
- Publication type:
- Article
Works matching IS 00296643 AND DT 2016 AND VI 74 AND IP 2
Results: 5
1
2
Nutritional modifications in male infertility: a systematic review covering 2 decades.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 2, p. 118, doi. 10.1093/nutrit/nuv059
- By:
- Publication type:
- Article
3
Fundamental constructs in food parenting practices: a content map to guide future research.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 2, p. 98, doi. 10.1093/nutrit/nuv061
- By:
- Publication type:
- Article
4
Global growth of "big box" stores and the potential impact on human health and nutrition.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 2, p. 83, doi. 10.1093/nutrit/nuv062
- By:
- Publication type:
- Article
5
Dietary fiber and satiety: the effects of oats on satiety.
- Published in:
- Nutrition Reviews, 2016, v. 74, n. 2, p. 131, doi. 10.1093/nutrit/nuv063
- By:
- Publication type:
- Article