The Effect of Weight Loss on a Stable Biomarker of Inflammation, C-Reactive Protein.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 22, doi. 10.1111/j.1753-4887.2005.tb00107.x
- By:
- Publication type:
- Article
Works matching IS 00296643 AND DT 2005 AND VI 63 AND IP 1
Results: 7
1
2
Calendar.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 38
- Publication type:
- Article
3
Dietary Diversity in the Japanese National Dietary Guidelines.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 37, doi. 10.1111/j.1753-4887.2005.tb00109.x
- By:
- Publication type:
- Article
4
Homocysteine and Osteoporotic Fracture Risk: A Potential Role for B Vitamins.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 29, doi. 10.1111/j.1753-4887.2005.tb00108.x
- By:
- Publication type:
- Article
5
Lunasin: A Cancer-Preventive Soy Peptide.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 16, doi. 10.1301/nr.2004.janr.16-21
- By:
- Publication type:
- Article
6
Obesity, Lutein Metabolism, and Age-Related Macular Degeneration: A Web of Connections.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 9, doi. 10.1111/j.1753-4887.2005.tb00105.x
- By:
- Publication type:
- Article
7
Blood Pressure Regulation and Vegetarian Diets.
- Published in:
- Nutrition Reviews, 2005, v. 63, n. 1, p. 1, doi. 10.1111/j.1753-4887.2005.tb00104.x
- By:
- Publication type:
- Article