Folate and vitamin B<sub>12</sub> status in the Americas.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S29, doi. 10.1301/nr.2004.jun.S29-S33
- Publication type:
- Article
Works matching IS 00296643 AND DT 2004 AND VI 62 AND IP 6
Results: 25
1
2
Recommended levels of folic acid and vitamin B<sub>12</sub> fortification. Proceedings of a technical consultation convened by the Food and Nutrition Program of the Pan American Health Organization, the March of.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S1, doi. 10.1111/j.1753-4887.2004.tb00063.x
- Publication type:
- Article
3
Recommended Levels of Folic Acid and Vitamin B<sub>12</sub> Fortification: Conclusions.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S62, doi. 10.1111/j.1753-4887.2004.tb00078.x
- Publication type:
- Article
4
Summary of Discussion of Article by Yetley and Rader.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S60, doi. 10.1111/j.1753-4887.2004.tb00077.x
- Publication type:
- Article
5
Modeling the Level of Fortification and Post-Fortification Assessments: U.S. Experience.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S50, doi. 10.1301/nr.2004.jun.S50-S59
- By:
- Publication type:
- Article
6
Summary of Discussion of Article by Hertrampf.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S49, doi. 10.1111/j.1753-4887.2004.tb00075.x
- Publication type:
- Article
7
Folic Acid Fortification of Wheat Flour: Chile.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S44, doi. 10.1301/nr.2004.jun.S44-S48
- By:
- Publication type:
- Article
8
The Costa Rican Experience: Reduction of Neural Tube Defects following Food Fortification Programs.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S40, doi. 10.1301/nr.2004.jun.S40-S43
- By:
- Publication type:
- Article
9
Folic Acid Food Fortification in Canada.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S35, doi. 10.1301/nr.2004.jun.S35-S39
- By:
- Publication type:
- Article
10
Summary of Discussion of Article by Allen.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S34, doi. 10.1111/j.1753-4887.2004.tb00071.x
- Publication type:
- Article
11
Summary of Discussion of Article by Oakley.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S27, doi. 10.1111/j.1753-4887.2004.tb00068.x
- Publication type:
- Article
12
Oral Synthetic Folic Acid and Vitamin B<sub>12</sub> Supplements Work--If One Consumes Them.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S22, doi. 10.1301/nr.2004.jun.S22-S26
- By:
- Publication type:
- Article
13
Summary of Discussion of Article by Bailey.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S21, doi. 10.1111/j.1753-4887.2004.tb00066.x
- Publication type:
- Article
14
Folate and Vitamin B<sub>12</sub> Recommended Intakes and Status in the United States.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S14, doi. 10.1301/nr.2004.jun.S14-S20
- By:
- Publication type:
- Article
15
Summary of Discussion of Article by Stover.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S13, doi. 10.1111/j.1753-4887.2004.tb00064.x
- Publication type:
- Article
16
Physiology of Folate and Vitamin B<sub>12</sub> in Health and Disease.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S3, doi. 10.1301/nr.2004.jun.S3-S12
- By:
- Publication type:
- Article
17
Recommended Levels of Folic Acid and Vitamin B<sub>12</sub> Fortification: A PAHO/MOD/CDC Technical Consultation.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. S1, doi. 10.1111/j.1753-4887.2004.tb00063.x
- By:
- Publication type:
- Article
18
Early milk intake, later bone health: results from using the milk history questionnaire.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
19
Tissue-specific knockout defines peroxisome proliferator-activated receptor gamma function in muscle and liver.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
20
Special article: methods in nutrition science. Cre/loxP system for generating tissue-specific knockout mouse models.
- Published in:
- 2004
- By:
- Publication type:
- Journal Article
21
Early Milk Intake, Later Bone Health: Results from Using the Milk History Questionnaire.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. 256, doi. 10.1301/nr2004.jun256-260
- By:
- Publication type:
- Article
22
Tissue-specific Knockout Defines Peroxisome Proliferator--activated Receptor Gamma Function in Muscle and Liver.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. 253, doi. 10.1301/nr2004.jun253-255
- By:
- Publication type:
- Article
23
Exploiting Micronutrient Interaction to Optimize Biofortification Programs: The Case for Inclusion of Selenium and Iodine in the HarvestPlus Program.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. 247, doi. 10.1301/nr2004.jun247-252
- By:
- Publication type:
- Article
24
Cre/loxP System for Generating Tissue-specific Knockout Mouse Models.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. 243, doi. 10.1301/nr2004.jun243-246
- By:
- Publication type:
- Article
25
Dietary Modification of the Intestinal Microbiota.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 6, p. 235, doi. 10.1111/j.1753-4887.2004.tb00045.x
- By:
- Publication type:
- Article