Works matching IS 00296643 AND DT 2004 AND VI 62

Results: 171

Caloric Restriction and Calcium's Effect on Bone Metabolism and Body Composition in Overweight and Obese Premenopausal Women.

Published in:

Nutrition Reviews, 2004, v. 62, n. 12, p. 468, doi. 10.1111/j.1753-4887.2004.tb00019.x

By:

Radak, Tim L.

Publication type:

Article

Follow-up on celiac disease and the communion wafer.

Published in:

2004

By:

Biagi F;
Campanella J;
Corazza GR

Publication type:

Journal Article

It Is the Compliance, Not Milligrams of Gluten, That Is Essential in the Treatment of Celiac Disease.

Published in:

2004

By:

Collin, Pekka;
Mäki, Markku;
Aukinen, Katri K.

Publication type:

Letter

Fish Oil and Inflammatory Disease: Is Asthma the Next Target for n-3 Fatty Acid Supplements?

Published in:

Nutrition Reviews, 2004, v. 62, n. 12, p. 486, doi. 10.1111/j.1753-4887.2004.tb00021.x

By:

Stephensen, Charles B.

Publication type:

Article

Safety and Efficacy of Human Milk Fortification for Very-Low-Birth-Weight Infants.

Published in:

Nutrition Reviews, 2004, v. 62, n. 12, p. 482, doi. 10.1111/j.1753-4887.2004.tb00020.x

By:

Hawthorne, Keli M.;
Abrams, Steven A.

Publication type:

Article

Acrylamide: An Update on Current Knowledge in Analysis, Levels in Food, Mechanisms of Formation, and Potential Strategies of Control.

Published in:

Nutrition Reviews, 2004, v. 62, n. 12, p. 449, doi. 10.1111/j.1753-4887.2004.tb00018.x

By:

Stadler, Richard H.;
Scholz, Gabriele

Publication type:

Article

Brain evolution, chemosensory processing, and behavior.

Published in:

2004

By:

Keverne EB

Publication type:

Journal Article

Neural plasticity in the gustatory system.

Published in:

2004

By:

Hill DL

Publication type:

Journal Article

Imaging of olfaction and gustation.

Published in:

2004

By:

Savic-Berglund I

Publication type:

Journal Article

Smell, taste, texture, and temperature multimodal representations in the brain, and their relevance to the control of appetite.

Published in:

2004

By:

Rolls ET

Publication type:

Journal Article

Olfactory receptors and odor coding in mammals.

Published in:

2004

By:

Buck LB

Publication type:

Journal Article

Detection of odorants through the main olfactory epithelium and vomeronasal organ of mice.

Published in:

2004

By:

Trinh K;
Storm DR

Publication type:

Journal Article

Introduction. Marabou Symposium: taste and smell -- from molecular biology to behaviour.

Published in:

2004

By:

James PT

Publication type:

Journal Article

Taste and smell -- from molecular biology to behaviour.

Published in:: 2004
Publication type:: Journal Article

Taste and Smell: from Molecular Biology to Behaviour.

Published in:: Nutrition Reviews, 2004, v. 62, p. s224, doi. 10.1111/j.1753-4887.2004.tb00103.x
Publication type:: Article

Brain Evolution, Chemosensory Processing, and Behavior.

Published in:

Nutrition Reviews, 2004, v. 62, p. s218, doi. 10.1111/j.1753-4887.2004.tb00102.x

By:

Eric B. Keverne

Publication type:

Article

Neural Plasticity in the Gustatory System.

Published in:

Nutrition Reviews, 2004, v. 62, p. s208, doi. 10.1111/j.1753-4887.2004.tb00101.x

By:

Hill, David L.

Publication type:

Article

Imaging of Olfaction and Gustation.

Published in:

Nutrition Reviews, 2004, v. 62, p. s205, doi. 10.1301/nr.2004.nov.S205-S207

By:

Ivanka Savic-Berglund

Publication type:

Article

Smell, Taste, Texture, and Temperature Multimodal Representations in the Brain, and Their Relevance to the Control of Appetite.

Published in:

Nutrition Reviews, 2004, v. 62, p. s193, doi. 10.1111/j.1753-4887.2004.tb00099.x

By:

Rolls, Edmund T.

Publication type:

Article

Karat, Pulque, and Gac: Three Shining Stars in the Traditional Food Galaxy.

Published in:

Nutrition Reviews, 2004, v. 62, n. 11, p. 439, doi. 10.1111/j.1753-4887.2004.tb00015.x

By:

Kuhnlein, Harriet V.

Publication type:

Article

Olfactory Receptors and Odor Coding in Mammals.

Published in:

Nutrition Reviews, 2004, v. 62, p. s184, doi. 10.1111/j.1753-4887.2004.tb00097.x

By:

Buck, Linda B.

Publication type:

Article

Polyunsaturated Fatty Acids and Cardiovascular Health.

Published in:

Nutrition Reviews, 2004, v. 62, n. 11, p. 414, doi. 10.1111/j.1753-4887.2004.tb00013.x

By:

Kris-Etherton, Penny M.;
Hecker, Kari D.;
Binkoski, Amy E.

Publication type:

Article

Bulging Waistline Is a More Sensitive Predictor of Cardiovascular Diseases Than Body Mass Index in the Chinese Population.

Published in:

2004

By:

Cheng, Tsung O.

Publication type:

Letter

Central Obesity and Elevated Liver Enzymes.

Published in:: Nutrition Reviews, 2004, v. 62, n. 10, p. 394, doi. 10.1111/j.1753-4887.2004.tb00010.x
Publication type:: Article

Detection of Odorants through the Main Olfactory Epithelium and Vomeronasal Organ of Mice.

Published in:

Nutrition Reviews, 2004, v. 62, p. s189, doi. 10.1111/j.1753-4887.2004.tb00098.x

By:

Trinh, Kien;
Storm, Daniel R.

Publication type:

Article

Gene-Nutrient Interactions in Cancer Etiology.

Published in:

Nutrition Reviews, 2004, v. 62, n. 11, p. 427, doi. 10.1111/j.1753-4887.2004.tb00014.x

By:

Nowell, Susan A.;
Jiyoung Ahn;
Ambrosone, Christine B.

Publication type:

Article

Marabou Symposium Taste and Smell--From Molecular Biology to Behaviour.

Published in:

Nutrition Reviews, 2004, v. 62, p. s183, doi. 10.1111/j.1753-4887.2004.tb00096.x

By:

Philip, W.;
James, T.

Publication type:

Article

Dietary Energy Density and Body Weight: Is There a Relationship?

Published in:

Nutrition Reviews, 2004, v. 62, n. 11, p. 403, doi. 10.1111/j.1753-4887.2004.tb00012.x

By:

Drewnowski, Adam;
Almiron-Roig, Eva;
Marmonier, Corinne;
Lluch, Anne

Publication type:

Article

Does Perioperative Immunonutrition Reduce Postoperative Complications in Patients with Gastrointestinal Cancer Undergoing Operations?

Published in:

Nutrition Reviews, 2004, v. 62, n. 11, p. 443, doi. 10.1111/j.1753-4887.2004.tb00016.x

By:

Moskovitz, David N.;
Young-In Kim

Publication type:

Article

Calendar.

Published in:: Nutrition Reviews, 2004, v. 62, n. 10, p. 402
Publication type:: Article

Dietary Reference Intakes.

Published in:: Nutrition Reviews, 2004, v. 62, n. 10, p. 400, doi. 10.1111/j.1753-4887.2004.tb00011.x
Publication type:: Article

Insulin Resistance and Obesity: Resistin, A Hormone Secreted by Adipose Tissue.

Published in:

Nutrition Reviews, 2004, v. 62, n. 10, p. 389, doi. 10.1111/j.1753-4887.2004.tb00009.x

By:

Wolf, George

Publication type:

Article

Phytochemical Research Using Accelerator Mass Spectrometry.

Published in:

Nutrition Reviews, 2004, v. 62, n. 10, p. 375, doi. 10.1111/j.1753-4887.2004.tb00008.x

By:

Vuong, Le T.;
Buchholz, Bruce A.;
Lamé, Michael W.;
Dueker, Stephen R.

Publication type:

Article

A Milligram of Gluten a Day Keeps the Mucosal Recovery Away: A Case Report.

Published in:

Nutrition Reviews, 2004, v. 62, n. 9, p. 360, doi. 10.1111/j.1753-4887.2004.tb00062.x

By:

Biagi, Federico;
Campanella, Jonia;
Martucci, Susi;
Pezzimenti, Donatella;
Ciclitira, Paul J.;
Ellis, Heather J.;
Corazza, Gino R.

Publication type:

Article

Hypovitaminosis D-induced pain.

Published in:

2004

By:

Mascarenhas R;
Mobarhan S

Publication type:

Journal Article

New roles for cysteine and transsulfuration enzymes: production of H2S, a neuromodulator and smooth muscle relaxant.

Published in:

2004

By:

Dominy JE;
Stipanuk MH

Publication type:

Journal Article

Micronutrients and the risk of type 1 diabetes: vitamin D, vitamin E, and nicotinamide.

Published in:

2004

By:

Hyppönen E

Publication type:

Journal Article

Calendar.

Published in:: Nutrition Reviews, 2004, v. 62, n. 9, p. 364
Publication type:: Article

What Epidemiologic Studies Tell Us about the Relationship between Fruit and Vegetable Consumption and Body Weight.

Published in:

Nutrition Reviews, 2004, v. 62, n. 10, p. 365, doi. 10.1111/j.1753-4887.2004.tb00007.x

By:

Tohill, Beth Carlton;
Seymour, Jennifer;
Serdula, Mary;
Kettle-Khan, Laura;
Rolls, Barbara J.

Publication type:

Article

Hypovitaminosis D-induced Pain.

Published in:

Nutrition Reviews, 2004, v. 62, n. 9, p. 354, doi. 10.1301/nr.2004.sept.354-359

By:

Mascarenhas, Ranjan;
Mobarhan, Sohrab

Publication type:

Article

New Roles for Cysteine and Transsulfuration Enzymes: Production of H<sub>2</sub>S, A Neuromodulator and Smooth Muscle Relaxant.

Published in:

Nutrition Reviews, 2004, v. 62, n. 9, p. 348, doi. 10.1301/nr.2004.sept.348-353

By:

Dominy, John E.;
Stipanuk, Martha H.

Publication type:

Article

Micronutrients and the Risk of Type 1 Diabetes: Vitamin D, Vitamin E, and Nicotinamide.

Published in:

Nutrition Reviews, 2004, v. 62, n. 9, p. 340, doi. 10.1111/j.1753-4887.2004.tb00059.x

By:

Hyppönen, Elina

Publication type:

Article

Polyunsaturated Fatty Acid Regulation of Gene Expression.

Published in:

Nutrition Reviews, 2004, v. 62, n. 9, p. 333, doi. 10.1111/j.1753-4887.2004.tb00058.x

By:

Sampath, Harini;
Ntambi, James M.

Publication type:

Article

Genetic manipulation in nutrition, metabolism, and obesity research.

Published in:

2004

By:

Campión J;
Milagro FI;
Martínez A

Publication type:

Journal Article

Changes in the household calorie supply during the 1994 economic crisis in Mexico and its implications on the obesity epidemic.

Published in:

2004

By:

Arroyo P;
Loria A;
Méndez O

Publication type:

Journal Article

Genetic Manipulation in Nutrition, Metabolism, and Obesity Research.

Published in:

Nutrition Reviews, 2004, v. 62, n. 8, p. 321, doi. 10.1111/j.1753-4887.2004.tb00057.x

By:

Campión, Javier;
Milagro, Fermin I.;
Martinez, J. Aifredo

Publication type:

Article

Research Issues in Genetic Testing of Adolescents for Obesity.

Published in:

Nutrition Reviews, 2004, v. 62, n. 8, p. 307, doi. 10.1111/j.1753-4887.2004.tb00056.x

By:

Segal, Mary E.;
Sankar, Pamela;
Reed, Danielle R.

Publication type:

Article

Nutrients for Cognitive Development in School-aged Children.

Published in:

Nutrition Reviews, 2004, v. 62, n. 8, p. 295, doi. 10.1111/j.1753-4887.2004.tb00055.x

By:

Bryan, Janet;
Osendarp, Saskia;
Hughes, Donna;
Calvaresi, Eva;
Baghurst, Katrine;
Van Klinken, Jan-Willem

Publication type:

Article

Food safety and functional foods in the European Union: obesity as a paradigmatic example for novel food development.

Published in:

2004

By:

Palou A;
Picó C;
Bonet ML

Publication type:

Journal Article

Calendar.

Published in:: Nutrition Reviews, 2004, v. 62, n. 8, p. 331
Publication type:: Article